Nutrient Comparison: Enriched Self-rising All-purpose White Wheat Flour VS Wild Rice per 100 g
Compare the macro and micronutrient content in 100 g of Enriched Self-rising All-purpose White Wheat Flour versus 100 g of Wild Rice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Enriched Self-rising All-purpose White Wheat Flour vs Wild Rice:
- 100 grams of Enriched Self-rising All-purpose White Wheat Flour have 5.9 times more Vitamin B1, 1.6 times more Vitamin B2 and 2.1 times more Vitamin B9 than Wild Rice.
- While 100 g of Raw Wild Rice contain 2.4 times more Vitamin B5, 7.8 times more Vitamin B6 and 16.4 times more Vitamin E than Enriched Self-rising All-purpose White Wheat Flour.
- Both Enriched Self-rising All-purpose White Wheat Flour and Wild Rice provide similar amounts of Vitamin B3 per 100 grams.
- 100 grams of Enriched Self-rising All-purpose White Wheat Flour have insufficient amounts of Vitamin E
- Both Enriched Self-rising All-purpose White Wheat Flour as well as Raw Wild Rice have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Enriched Self-rising All-purpose White Wheat Flour vs Wild Rice:
- 100 grams of Enriched Self-rising All-purpose White Wheat Flour have 16.1 times more Calcium, 2.4 times more Iron, 1.4 times more Phosphorus, 12.3 times more Selenium and 170.4 times more Sodium than Wild Rice.
- While 100 g of Raw Wild Rice contain 4.7 times more Copper, 9.3 times more Magnesium, 1.3 times more Manganese, 3.4 times more Potassium and 9.6 times more Zinc than Enriched Self-rising All-purpose White Wheat Flour.
Comparison of macro-nutrients per 100 grams:
- 100 g of Raw Wild Rice contain 13.6 times more Omega 3, 11.4 times more Sugars, 2.3 times more Fiber and 1.5 times more Protein than Enriched Self-rising All-purpose White Wheat Flour.
- Both Enriched Self-rising All-purpose White Wheat Flour and Wild Rice offer comparable quantities of Energy, Omega 6 and Carbohydrate per 100 grams.
- 100 grams of Enriched Self-rising All-purpose White Wheat Flour provide inadequate amounts of Omega 3