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Cereals
Cooked MilletMillet, cooked00.110.0821.330.170.11NA190000.020.3
Cooked Rice NoodlesRice noodles, cooked00.0180.0040.0720.0110.006NA10000.030
MilletRaw Millet00.420.294.70.850.3811.4850000.050.9
TeffRaw Teff00.390.273.360.940.48NANANANANA0.081.9
Boiled BuckwheatCooked Buckwheat Groats00.040.0390.940.360.077NA140000.091.9
Cooked CouscousCouscous, cooked00.0630.0270.980.370.051NA150000.130.1
Cooked Whole-wheat PastaPasta, whole-wheat, cooked00.160.0993.130.270.093NA210000.230.6
Cooked KamutCooked Khorasan WheatNA0.0950.032.3NA0.07NA110NANA0.24NA
Cooked Wild RiceWild rice, cooked00.0520.0871.30.150.14NA260000.240.5
Cooked SpeltSpelt, cooked00.10.032.57NA0.08NA1300NA0.26NA
Buckwheat FlourWhole-groat Buckwheat Flour00.420.196.150.440.5815540000.327
Whole Yellow Corn FlourWhole-grain Yellow Corn Flour110.250.081.90.660.37NA250000.420.3
CornmealWhole-grain Yellow Cornmeal110.390.23.630.430.3NA250000.420.3
Whole Wheat PastaDry Whole-Wheat PastaNA0.410.228.70.870.28NA690NA00.461.4
CornYellow Corn Grain 110.390.23.630.420.62NA190000.490.3
Whole Sorghum FlourWhole-grain Sorghum Flour00.330.0614.50.540.33NA25NA0.8NA0.56.4
SorghumSorghum Grain00.330.0963.70.370.44NA200000.5NA
Long-grain Brown RiceRaw Long-grain Brown Rice00.540.0956.51.060.485230000.60.6
Cooked QuinoaQuinoa, cooked00.110.110.41NA0.12NA420000.630
Whole Wheat FlourWhole-grain Wheat Flour00.50.174.960.60.41NA440000.711.9
Raw SpeltUncooked Spelt00.360.116.841.070.2310.44500NA0.793.6
Wild RiceRaw Wild Rice10.120.266.731.070.39NA950000.821.9
RyeRye grain10.320.254.271.460.29NA380000.855.9
Hard Red Spring WheatWheat, hard red spring00.50.115.70.940.34NA4300011.9
Hard white WheatWheat, hard white00.390.114.40.950.37NA3800011.9
Soft White WheatWheat, soft white00.410.114.770.850.38NA4100011.9
Raw AmaranthUncooked Amaranth Grain00.120.20.921.460.59NA8204.201.20

Vitamins in Top 30 Whole Cereals with the lowest Vitamin E content per 100 g

In the above table you can find and compare the amount of vitamins in whole cereals , sorted by least amount of Vitamin E per 100 grams.

Top 5 whole cereals with least amount of vitamin e per 100 grams are:

  1. Cooked Millet
  2. Cooked Rice Noodles
  3. Raw Millet
  4. Raw Teff
  5. Cooked Buckwheat Groats