Lets compare vitamin content per 14 ounces of California Red Kidney Beans vs Strawberry Guavas:
Raw California Red Kidney Beans have 17.6 times more Vitamin B1, 7.3 times more Vitamin B2 and 3.4 times more Vitamin B3 than Raw Strawberry Guavas.
While Raw Strawberry Guavas contain 8.2 times more Vitamin C than Raw California Red Kidney Beans.
Both Raw California Red Kidney Beans as well as Raw Strawberry Guavas have insufficient amounts of Vitamin A and Vitamin B12 in 14 oz.
Comparing minerals per 14 ounces for California Red Kidney Beans vs Strawberry Guavas:
Raw California Red Kidney Beans have 9.3 times more Calcium, 42.5 times more Iron, 9.4 times more Magnesium, 15 times more Phosphorus and 5.1 times more Potassium than Raw Strawberry Guavas.
While Raw Strawberry Guavas contain 3.4 times more Sodium and 6.9 times more Water than Raw California Red Kidney Beans.
Comparison of macro-nutrients per 14 ounces:
Raw California Red Kidney Beans have 4.8 times more Energy, 3.4 times more Carbohydrate, 4.6 times more Fiber and 42 times more Protein than Raw Strawberry Guavas.
While Raw Strawberry Guavas contain 3.4 times more Omega 6 than Raw California Red Kidney Beans.
Both Raw California Red Kidney Beans and Raw Strawberry Guavas have similar amounts of Omega 3 per 14 oz.
Both Raw California Red Kidney Beans as well as Raw Strawberry Guavas have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 14 oz.