Lets compare vitamin content per 14 ounces of Canned Chickpeas vs Canned low Salt Chickpeas with Liquids:
Canned Chickpeas , Solids have 1.9 times more Vitamin B9, 1.5 times more Vitamin E and 1.5 times more Vitamin K than Canned Chickpeas Solids and Liquids low Salt.
While Canned Chickpeas Solids and Liquids low Salt contain 4.1 times more Vitamin B6 than Canned Chickpeas , Solids.
Both Canned Chickpeas , Solids and Canned Chickpeas Solids and Liquids low Salt have similar amounts of Vitamin B1 and Vitamin B2 per 14 oz.
Both Canned Chickpeas , Solids as well as Canned Chickpeas Solids and Liquids low Salt have insufficient amounts of Vitamin A, Vitamin B3, Vitamin B12, Vitamin C and Vitamin D in 14 oz.
Comparing minerals per 14 ounces for Canned Chickpeas vs Canned low Salt Chickpeas with Liquids:
Canned Chickpeas , Solids have 1.3 times more Calcium, 1.7 times more Copper, 1.6 times more Selenium and 1.9 times more Sodium than Canned Chickpeas Solids and Liquids low Salt.
Both Canned Chickpeas , Solids and Canned Chickpeas Solids and Liquids low Salt have similar amounts of Iron, Magnesium, Manganese, Phosphorus, Potassium, Zinc and Water per 14 oz.
Comparison of macro-nutrients per 14 ounces:
Canned Chickpeas , Solids have 1.6 times more Energy, 1.4 times more Fat, 1.7 times more Carbohydrate, 1.5 times more Sugars, 1.5 times more Fiber and 1.4 times more Protein than Canned Chickpeas Solids and Liquids low Salt.
Both Canned Chickpeas , Solids and Canned Chickpeas Solids and Liquids low Salt have similar amounts of Omega 3 and Omega 6 per 14 oz.
Both Canned Chickpeas , Solids as well as Canned Chickpeas Solids and Liquids low Salt have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.