Lets compare vitamin content per 14 ounces of Baked White Potatoes vs Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water:
Baked Whole White Potatoes have 2 times more Vitamin B2, 7 times more Vitamin B3, 2 times more Vitamin B5, 4.8 times more Vitamin B6, 9.5 times more Vitamin B9 and more Vitamin K than Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water.
While Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water contains 2.7 times more Vitamin C than Baked Whole White Potatoes.
Both Baked Whole White Potatoes and Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water have similar amounts of Vitamin B1 per 14 oz.
Both Baked Whole White Potatoes as well as Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin E in 14 oz.
Comparing minerals per 14 ounces for Baked White Potatoes vs Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water:
Baked Whole White Potatoes have 1.3 times more Calcium, 3.8 times more Copper, 4.6 times more Iron, 2.5 times more Magnesium, 9.5 times more Manganese, 5.4 times more Phosphorus, 4 times more Potassium and 7 times more Zinc than Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water.
Both Baked Whole White Potatoes and Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water have similar amounts of Water per 14 oz.
Both Baked Whole White Potatoes as well as Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water have insufficient amounts of Selenium in 14 oz.
Comparison of macro-nutrients per 14 ounces:
Baked Whole White Potatoes have 2.2 times more Energy, 2.2 times more Carbohydrate, 21 times more Fiber and 3.8 times more Protein than Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water.
While Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water contains 6.3 times more Sugars than Baked Whole White Potatoes.
Both Baked Whole White Potatoes as well as Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water have insufficient amounts of Fat, Omega 3, Omega 6, Cholesterol, Glucose and Sucrose in 14 oz.