Lets compare vitamin content per 14 ounces of Chia vs Partially Defatted Cottonseed Meal:
Dried Chia Seeds have 2.1 times more Vitamin B3 than Partially Defatted Gglandless Cottonseed Meal.
While Partially Defatted Gglandless Cottonseed Meal contain 3.6 times more Vitamin B1, 2.5 times more Vitamin B2, 4.9 times more Vitamin B9 and 1.6 times more Vitamin C than Dried Chia Seeds.
Both Dried Chia Seeds as well as Partially Defatted Gglandless Cottonseed Meal have insufficient amounts of Vitamin B12 in 14 oz.
Comparing minerals per 14 ounces for Chia vs Partially Defatted Cottonseed Meal:
Dried Chia Seeds have 1.3 times more Calcium, 924 times more Copper and 1.2 times more Manganese than Partially Defatted Gglandless Cottonseed Meal.
While Partially Defatted Gglandless Cottonseed Meal contain 1.7 times more Iron, 2.3 times more Magnesium, 2 times more Phosphorus, 4.6 times more Potassium, 2.3 times more Sodium and 2.7 times more Zinc than Dried Chia Seeds.
Comparison of macro-nutrients per 14 ounces:
Dried Chia Seeds have 1.3 times more Energy, 6.4 times more Fat, 2.8 times more Saturated Fat, 1981.1 times more Omega 3 and 2.6 times more Omega 6 than Partially Defatted Gglandless Cottonseed Meal.
While Partially Defatted Gglandless Cottonseed Meal contain 3 times more Protein than Dried Chia Seeds.
Both Dried Chia Seeds and Partially Defatted Gglandless Cottonseed Meal have similar amounts of Carbohydrate per 14 oz.
Both Dried Chia Seeds as well as Partially Defatted Gglandless Cottonseed Meal have insufficient amounts of Cholesterol, Glucose and Sucrose in 14 oz.