Comparing Nutrients in 1 kilogram Roasted Almonds VS Cooked Chopped Frozen Collards

Macros Ratio

	Protein	Fat	Carbs
Roasted Almonds	13%	74%	13%
Cooked Chopped Frozen Collards	27%	8%	65%

Macro Nutrients

	Roasted Almonds	Cooked Chopped Frozen Collards	Recommended Dietary Allowance
Energy	206% 5980kcal	12.4% 360kcal	2900kcal per day for Men 19-50 years
Fat	542% 525g	4.23% 4.1g	97g per day for Men 19-50 years
Saturated Fat	128% 41g	1.88% 0.6g	32g per day for Men 19-50 years
Omega 3	6.25% 0.1g	79.4% 1.27g	1.6g per day for Men 19-50 years
Omega 6	761% 129g	3.53% 0.6g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	162% 210g	54.6% 71g	130g per day for Men 19-50 years
Sugars	67% 48.6g	7.86% 5.7g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0.14% 0.1g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.1g	NA	g per day for Men 19-50 years
Sucrose	% 47.5g	NA	g per day for Men 19-50 years
Fiber	287% 109g	73.7% 28g	38g per day for Men 19-50 years
Protein	374% 210g	53% 29.7g	56g per day for Men 19-50 years

Vitamins

	Roasted Almonds	Cooked Chopped Frozen Collards	Recommended Dietary Allowance
Vitamin A	0% 0μg	639% 5750μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	64% 0.77mg	39% 0.47mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	921% 12mg	88.5% 1.15mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	227% 36.4mg	39.7% 6.35mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	64.2% 3.2mg	23% 1.15mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	105% 1.36mg	87.7% 1.14mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	138% 550μg	190% 760μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	293% 264mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	1593% 239mg	83.3% 12.5mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	0% 0μg	5193% 6232μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Roasted Almonds	Cooked Chopped Frozen Collards	Recommended Dietary Allowance
Calcium	268% 2680mg	210% 2100mg	1000mg per day for Men 19-50 years
Copper	1221% 11mg	61% 0.55mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	466% 37.3mg	140% 11mg	8mg per day for Men 19-50 years
Magnesium	664% 2790mg	71.4% 300mg	420mg per day for Men 19-50 years
Manganese	970% 22.3mg	288% 6.63mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	673% 4710mg	38.6% 270mg	700mg per day for Men 19-50 years
Potassium	210% 7130mg	74% 2510mg	3400mg per day for Men 19-50 years
Selenium	36.4% 20μg	27.3% 15μg	55μg per day for Men 19-50 years
Sodium	2% 30mg	33.3% 500mg	1500mg per day for Men 19-50 years
Zinc	301% 33mg	24.5% 2.7mg	11mg per day for Men 19-50 years
Water	0.65% 24g	24% 885g	3700g per day for Men 19-50 years

Nutrient Comparison: Roasted Almonds VS Cooked Chopped Frozen Collards per 1 kg

Compare the macro and micronutrient content in 1 kg of Roasted Almonds versus 1 kg of Cooked Chopped Frozen Collards to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Roasted Almonds vs Cooked Chopped Frozen Collards:

• 1 kilogram of Roasted Almonds has 1.6 times more Vitamin B1, 10.4 times more Vitamin B2, 5.7 times more Vitamin B3, 2.8 times more Vitamin B5 and 19.1 times more Vitamin E than Cooked Chopped Frozen Collards.
• While 1 kg of Boiled Chopped Frozen Collards contains more Vitamin A, 1.4 times more Vitamin B9, more Vitamin C and more Vitamin K than Dry Roasted Almonds.
• Both Roasted Almonds and Cooked Chopped Frozen Collards provide similar amounts of Vitamin B6 per one kilogram.
• 1 kilogram of Roasted Almonds have insufficient amounts of Vitamin A, Vitamin C and Vitamin K
• Both Dry Roasted Almonds as well as Boiled Chopped Frozen Collards have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.

Comparing minerals per 1 kilogram for Roasted Almonds vs Cooked Chopped Frozen Collards:

• 1 kilogram of Roasted Almonds has 1.3 times more Calcium, 20 times more Copper, 3.3 times more Iron, 9.3 times more Magnesium, 3.4 times more Manganese, 17.4 times more Phosphorus, 2.8 times more Potassium, 1.3 times more Selenium and 12.3 times more Zinc than Cooked Chopped Frozen Collards.
• While 1 kg of Boiled Chopped Frozen Collards contains 16.7 times more Sodium and 36.7 times more Water than Dry Roasted Almonds.

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of Roasted Almonds has 16.6 times more Energy, 128.1 times more Fat, 68.2 times more Saturated Fat, 215.8 times more Omega 6, 3 times more Carbohydrate, 8.5 times more Sugars, 3.9 times more Fiber and 7.1 times more Protein than Cooked Chopped Frozen Collards.
• While 1 kg of Boiled Chopped Frozen Collards contains 12.7 times more Omega 3 than Dry Roasted Almonds.
• 1 kilogram of Roasted Almonds provide inadequate amounts of Omega 3
• 1 kilogram of Cooked Chopped Frozen Collards provide inadequate amounts of Energy and Omega 6