Nutrient Comparison: Syrups, sorghum VS Toppings, butterscotch or caramel per 1 kg
Compare the macro and micronutrient content in 1 kg of Syrups, sorghum versus 1 kg of Toppings, butterscotch or caramel to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Syrups, sorghum vs Toppings, butterscotch or caramel:
- 1 kilogram of Syrups, sorghum has more Vitamin B1, more Vitamin B2, more Vitamin B5 and more Vitamin B6 than Toppings, butterscotch or caramel.
- While 1 kg of Toppings, butterscotch or caramel contains more Vitamin A and more Vitamin B12 than Syrups, sorghum.
- 1 kilogram of Syrups, sorghum have insufficient amounts of Vitamin A and Vitamin B12
- 1 kilogram of Toppings, butterscotch or caramel have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B5 and Vitamin B6
- Both Syrups, sorghum as well as Toppings, butterscotch or caramel have insufficient amounts of Vitamin B3, Vitamin B9, Vitamin C, Vitamin D, Vitamin E and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Syrups, sorghum vs Toppings, butterscotch or caramel:
- 1 kilogram of Syrups, sorghum has 3.1 times more Calcium, more Copper, more Iron, 20 times more Magnesium, 52.8 times more Manganese, 1.4 times more Phosphorus, 15.2 times more Potassium, 1.3 times more Selenium and more Zinc than Toppings, butterscotch or caramel.
- While 1 kg of Toppings, butterscotch or caramel contains 42.6 times more Sodium than Syrups, sorghum.
- 1 kilogram of Toppings, butterscotch or caramel lack sufficient amounts of Copper, Iron, Magnesium, Manganese, Potassium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Syrups, sorghum has 1.3 times more Energy, 1.3 times more Carbohydrate and 1.3 times more Sugars than Toppings, butterscotch or caramel.
- While 1 kg of Toppings, butterscotch or caramel contains more Protein than Syrups, sorghum.
- 1 kilogram of Syrups, sorghum provide inadequate amounts of Protein
- Both Syrups, sorghum as well as Toppings, butterscotch or caramel provide inadequate amounts of Omega 3, Omega 6 and Fiber in one kilogram.