Comparing Nutrients in 1 pound California Red Kidney Beans VS Toasted Oat Bran Bread

Macros Ratio

	Protein	Fat	Carbs
California Red Kidney Beans	29%	1%	70%
Toasted Oat Bran Bread	17%	16%	67%

Macro Nutrients

	California Red Kidney Beans	Toasted Oat Bran Bread	Recommended Dietary Allowance
Energy	51.6% 1497kcal	40.5% 1175kcal	2900kcal per day for Men 19-50 years
Fat	1.17% 1.13g	22.4% 21.8g	97g per day for Men 19-50 years
Saturated Fat	0.51% 0.16g	11% 3.47g	32g per day for Men 19-50 years
Omega 3	24% 0.38g	32.3% 0.52g	1.6g per day for Men 19-50 years
Omega 6	1.44% 0.24g	46.6% 7.93g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	209% 271g	152% 198g	130g per day for Men 19-50 years
Sugars	NA	53% 38.4g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	297% 113g	58.5% 22.2g	38g per day for Men 19-50 years
Protein	197% 111g	92% 51.7g	56g per day for Men 19-50 years

Vitamins

	California Red Kidney Beans	Toasted Oat Bran Bread	Recommended Dietary Allowance
Vitamin A	0% 0μg	1% 9.07μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	200% 2.4mg	167% 2mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	76.4% 0.99mg	120% 1.56mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	58.4% 9.34mg	135% 21.7mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	70.8% 3.54mg	10.3% 0.52mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	139% 1.8mg	14% 0.18mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	447% 1787μg	78.2% 313μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	22.7% 20.4mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	14.5% 2.18mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	4.9% 5.9μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	California Red Kidney Beans	Toasted Oat Bran Bread	Recommended Dietary Allowance
Calcium	88.5% 885mg	32.2% 322mg	1000mg per day for Men 19-50 years
Copper	554% 5mg	64.5% 0.58mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	530% 42.4mg	194% 15.6mg	8mg per day for Men 19-50 years
Magnesium	173% 726mg	36.7% 154mg	420mg per day for Men 19-50 years
Manganese	197% 4.54mg	150% 3.45mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	262% 1837mg	75% 526mg	700mg per day for Men 19-50 years
Potassium	199% 6759mg	16.4% 558mg	3400mg per day for Men 19-50 years
Selenium	26.4% 14.5μg	272% 150μg	55μg per day for Men 19-50 years
Sodium	3.33% 50mg	117% 1755mg	1500mg per day for Men 19-50 years
Zinc	105% 11.6mg	43.3% 4.76mg	11mg per day for Men 19-50 years
Water	1.44% 53.3g	4.7% 175g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 pound of California Red Kidney Beans vs Toasted Oat Bran Bread:

• Raw California Red Kidney Beans have 6.8 times more Vitamin B5, 9.9 times more Vitamin B6, 5.7 times more Vitamin B9 and more Vitamin C than Toasted Oat Bran Bread.
• While Toasted Oat Bran Bread contains 1.6 times more Vitamin B2 and 2.3 times more Vitamin B3 than Raw California Red Kidney Beans.
• Both Raw California Red Kidney Beans and Toasted Oat Bran Bread have similar amounts of Vitamin B1 per 1 lb.
• Both Raw California Red Kidney Beans as well as Toasted Oat Bran Bread have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 1 lb.

Comparing minerals per 1 pound for California Red Kidney Beans vs Toasted Oat Bran Bread:

• Raw California Red Kidney Beans have 2.7 times more Calcium, 8.6 times more Copper, 2.7 times more Iron, 4.7 times more Magnesium, 1.3 times more Manganese, 3.5 times more Phosphorus, 12.1 times more Potassium and 2.4 times more Zinc than Toasted Oat Bran Bread.
• While Toasted Oat Bran Bread contains 10.3 times more Selenium, 35.2 times more Sodium and 3.3 times more Water than Raw California Red Kidney Beans.

Comparison of macro-nutrients per 1 pound:

• Raw California Red Kidney Beans have 1.3 times more Energy, 1.4 times more Carbohydrate, 5.1 times more Fiber and 2.1 times more Protein than Toasted Oat Bran Bread.
• While Toasted Oat Bran Bread contains 19.2 times more Fat, 21.3 times more Saturated Fat, 1.4 times more Omega 3 and 32.4 times more Omega 6 than Raw California Red Kidney Beans.
• Both Raw California Red Kidney Beans as well as Toasted Oat Bran Bread have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.