Comparing Nutrients in 1 pound Cookies, brownies, commercially prepared, reduced fat, with added fiber VS Tortillas, ready-to-bake or -fry, whole wheat

Macros Ratio

	Protein	Fat	Carbs
Cookies, brownies, commercially prepared, reduced fat, with added fiber	3%	25%	72%
Tortillas, ready-to-bake or -fry, whole wheat	13%	28%	59%

Macro Nutrients

	Cookies, brownies, commercially prepared, reduced fat, with added fiber	Tortillas, ready-to-bake or -fry, whole wheat	Recommended Dietary Allowance
Energy	54% 1565kcal	48.5% 1406kcal	2900kcal per day for Men 19-50 years
Fat	45.3% 44g	45.6% 44.3g	97g per day for Men 19-50 years
Saturated Fat	39.2% 12.5g	69% 22g	32g per day for Men 19-50 years
Omega 3	109% 1.74g	9.36% 0.15g	1.6g per day for Men 19-50 years
Omega 6	58.6% 9.97g	25.6% 4.35g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	215% 279g	160% 208g	130g per day for Men 19-50 years
Sugars	242% 176g	15.3% 11g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	132% 50.3g	117% 44.5g	38g per day for Men 19-50 years
Protein	22.4% 12.6g	79% 44.3g	56g per day for Men 19-50 years

Vitamins

	Cookies, brownies, commercially prepared, reduced fat, with added fiber	Tortillas, ready-to-bake or -fry, whole wheat	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	67.3% 0.81mg	311% 3.73mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	86% 1.12mg	101% 1.3mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	41% 6.54mg	138% 22mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	NA	NA	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	6.63% 0.086mg	109% 1.4mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	47.6% 191μg	156% 626μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	3.78% 0.091μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	18% 2.68mg	27.2% 4.1mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	30.2% 36.3μg	17% 20.4μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cookies, brownies, commercially prepared, reduced fat, with added fiber	Tortillas, ready-to-bake or -fry, whole wheat	Recommended Dietary Allowance
Calcium	0% 0mg	111% 1107mg	1000mg per day for Men 19-50 years
Copper	89.7% 0.81mg	134% 1.2mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	113% 9.03mg	149% 12mg	8mg per day for Men 19-50 years
Magnesium	33.5% 141mg	92% 386mg	420mg per day for Men 19-50 years
Manganese	NA	NA	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	38.2% 268mg	224% 1569mg	700mg per day for Men 19-50 years
Potassium	19% 649mg	35% 1188mg	3400mg per day for Men 19-50 years
Selenium	106% 58.5μg	305% 168μg	55μg per day for Men 19-50 years
Sodium	87.7% 1315mg	187% 2799mg	1500mg per day for Men 19-50 years
Zinc	19% 2.1mg	79% 8.7mg	11mg per day for Men 19-50 years
Water	3.04% 113g	3.7% 137g	3700g per day for Men 19-50 years

Nutrient Comparison: Cookies, brownies, commercially prepared, reduced fat, with added fiber VS Tortillas, ready-to-bake or -fry, whole wheat per 1 lb

Compare the macro and micronutrient content in 1 lb of Cookies, brownies, commercially prepared, reduced fat, with added fiber versus 1 lb of Tortillas, ready-to-bake or -fry, whole wheat to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Cookies, brownies, commercially prepared, reduced fat, with added fiber vs Tortillas, ready-to-bake or -fry, whole wheat:

• 1 pound of Cookies, brownies, commercially prepared, reduced fat, with added fiber has 1.8 times more Vitamin K than Tortillas, ready-to-bake or -fry, whole wheat.
• While 1 lb of Tortillas, ready-to-bake or -fry, whole wheat contains 4.6 times more Vitamin B1, 3.4 times more Vitamin B3, 16.4 times more Vitamin B6, 3.3 times more Vitamin B9 and 1.5 times more Vitamin E than Cookies, brownies, commercially prepared, reduced fat, with added fiber.
• Both Cookies, brownies, commercially prepared, reduced fat, with added fiber and Tortillas, ready-to-bake or -fry, whole wheat provide similar amounts of Vitamin B2 per one pound.
• 1 pound of Cookies, brownies, commercially prepared, reduced fat, with added fiber have insufficient amounts of Vitamin B6
• Both Cookies, brownies, commercially prepared, reduced fat, with added fiber as well as Tortillas, ready-to-bake or -fry, whole wheat have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one pound.

Comparing minerals per 1 pound for Cookies, brownies, commercially prepared, reduced fat, with added fiber vs Tortillas, ready-to-bake or -fry, whole wheat:

• 1 lb of Tortillas, ready-to-bake or -fry, whole wheat contains more Calcium, 1.5 times more Copper, 1.3 times more Iron, 2.7 times more Magnesium, 5.9 times more Phosphorus, 1.8 times more Potassium, 2.9 times more Selenium, 2.1 times more Sodium and 4.2 times more Zinc than Cookies, brownies, commercially prepared, reduced fat, with added fiber.
• 1 pound of Cookies, brownies, commercially prepared, reduced fat, with added fiber lack sufficient amounts of Calcium

Comparison of macro-nutrients per 1 pound:

• 1 pound of Cookies, brownies, commercially prepared, reduced fat, with added fiber has 11.6 times more Omega 3, 2.3 times more Omega 6, 1.3 times more Carbohydrate and 15.9 times more Sugars than Tortillas, ready-to-bake or -fry, whole wheat.
• While 1 lb of Tortillas, ready-to-bake or -fry, whole wheat contains 1.8 times more Saturated Fat and 3.5 times more Protein than Cookies, brownies, commercially prepared, reduced fat, with added fiber.
• Both Cookies, brownies, commercially prepared, reduced fat, with added fiber and Tortillas, ready-to-bake or -fry, whole wheat offer comparable quantities of Energy, Fat and Fiber per one pound.