Nutrient Comparison: Pie, apple, prepared from recipe VS Pie, apple, commercially prepared, enriched flour per 1 lb
Compare the macro and micronutrient content in 1 lb of Pie, apple, prepared from recipe versus 1 lb of Pie, apple, commercially prepared, enriched flour to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Pie, apple, prepared from recipe vs Pie, apple, commercially prepared, enriched flour:
- 1 pound of Pie, apple, prepared from recipe has 5.3 times more Vitamin B1, 4 times more Vitamin B2 and 4.7 times more Vitamin B3 than Pie, apple, commercially prepared, enriched flour.
- While 1 lb of Pie, apple, commercially prepared, enriched flour contains 2.9 times more Vitamin A, 1.3 times more Vitamin B5 and 1.9 times more Vitamin C than Pie, apple, prepared from recipe.
- Both Pie, apple, prepared from recipe and Pie, apple, commercially prepared, enriched flour provide similar amounts of Vitamin B6 and Vitamin B9 per one pound.
- 1 pound of Pie, apple, prepared from recipe have insufficient amounts of Vitamin A, Vitamin B5 and Vitamin C
- 1 pound of Pie, apple, commercially prepared, enriched flour have insufficient amounts of Vitamin B3
- Both Pie, apple, prepared from recipe as well as Pie, apple, commercially prepared, enriched flour have insufficient amounts of Vitamin B12 in one pound.
Comparing minerals per 1 pound for Pie, apple, prepared from recipe vs Pie, apple, commercially prepared, enriched flour:
- 1 pound of Pie, apple, prepared from recipe has 2.5 times more Iron, 1.2 times more Potassium and 7.8 times more Selenium than Pie, apple, commercially prepared, enriched flour.
- Both Pie, apple, prepared from recipe and Pie, apple, commercially prepared, enriched flour contain similar levels of Copper, Manganese, Phosphorus and Sodium per one pound.
- 1 pound of Pie, apple, commercially prepared, enriched flour lack sufficient amounts of Potassium and Selenium
- Both Pie, apple, prepared from recipe as well as Pie, apple, commercially prepared, enriched flour lack sufficient amounts of Calcium, Magnesium and Zinc in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Pie, apple, prepared from recipe has 1.7 times more Omega 3, 1.5 times more Omega 6 and 1.3 times more Protein than Pie, apple, commercially prepared, enriched flour.
- Both Pie, apple, prepared from recipe and Pie, apple, commercially prepared, enriched flour offer comparable quantities of Energy, Fat, Saturated Fat and Carbohydrate per one pound.