Lets compare vitamin content per 7 ounces of Canned Carrots with Salt vs Cookies, gingersnaps:
Drained Canned Carrots with Salt have more Vitamin A, more Vitamin C and 3.9 times more Vitamin K than Cookies, gingersnaps.
While Cookies, gingersnaps contain 11.1 times more Vitamin B1, 9.8 times more Vitamin B2, 5.9 times more Vitamin B3, 2.8 times more Vitamin B5, 9.7 times more Vitamin B9 and 1.3 times more Vitamin E than Drained Canned Carrots with Salt.
Both Drained Canned Carrots with Salt and Cookies, gingersnaps have similar amounts of Vitamin B6 per 7 oz.
Both Drained Canned Carrots with Salt as well as Cookies, gingersnaps have insufficient amounts of Vitamin B12 and Vitamin D in 7 oz.
Comparing minerals per 7 ounces for Canned Carrots with Salt vs Cookies, gingersnaps:
Drained Canned Carrots with Salt have 17.5 times more Water than Cookies, gingersnaps.
While Cookies, gingersnaps contain 3.1 times more Calcium, 2.9 times more Copper, 10 times more Iron, 6.1 times more Magnesium, 3.5 times more Manganese, 3.5 times more Phosphorus, 1.9 times more Potassium, 12.8 times more Selenium, 2.3 times more Sodium and 2.1 times more Zinc than Drained Canned Carrots with Salt.
Comparison of macro-nutrients per 7 ounces:
Cookies, gingersnaps contain 16.6 times more Energy, 51.6 times more Fat, 68.1 times more Saturated Fat, 6.6 times more Omega 3, 16.4 times more Omega 6, 13.9 times more Carbohydrate, 8 times more Sugars, 1.5 times more Fiber and 8.8 times more Protein than Drained Canned Carrots with Salt.
Both Drained Canned Carrots with Salt as well as Cookies, gingersnaps have insufficient amounts of Cholesterol, Glucose and Sucrose in 7 oz.