Nutrient Comparison: Oat Bran Bagels VS Cinnamon-raisin Bagels per 100 g
Compare the macro and micronutrient content in 100 g of Oat Bran Bagels versus 100 g of Cinnamon-raisin Bagels to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Oat Bran Bagels vs Cinnamon-raisin Bagels:
- 100 grams of Oat Bran Bagels have 1.2 times more Vitamin B2 than Cinnamon-raisin Bagels.
- While 100 g of Cinnamon-raisin Bagels contain 21 times more Vitamin A and 1.4 times more Vitamin B6 than Oat Bran Bagels.
- Both Oat Bran Bagels and Cinnamon-raisin Bagels provide similar amounts of Vitamin B1, Vitamin B3, Vitamin B5, Vitamin B9 and Vitamin E per 100 grams.
- 100 grams of Oat Bran Bagels have insufficient amounts of Vitamin A
- Both Oat Bran Bagels as well as Cinnamon-raisin Bagels have insufficient amounts of Vitamin B12, Vitamin C, Vitamin D and Vitamin K in 100 grams.
Comparing minerals per 100 grams for Oat Bran Bagels vs Cinnamon-raisin Bagels:
- 100 grams of Oat Bran Bagels have 1.4 times more Sodium than Cinnamon-raisin Bagels.
- While 100 g of Cinnamon-raisin Bagels contain 1.3 times more Potassium and 1.3 times more Zinc than Oat Bran Bagels.
- Both Oat Bran Bagels and Cinnamon-raisin Bagels contain similar levels of Copper, Iron, Magnesium, Manganese, Phosphorus and Selenium per 100 grams.
- Both Oat Bran Bagels as well as Cinnamon-raisin Bagels lack sufficient amounts of Calcium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Oat Bran Bagels have 1.6 times more Fiber than Cinnamon-raisin Bagels.
- While 100 g of Cinnamon-raisin Bagels contain 1.8 times more Omega 3, 1.4 times more Omega 6 and 3.7 times more Sugars than Oat Bran Bagels.
- Both Oat Bran Bagels and Cinnamon-raisin Bagels offer comparable quantities of Energy, Carbohydrate and Protein per 100 grams.
- 100 grams of Oat Bran Bagels provide inadequate amounts of Omega 3