Lets compare vitamin content per 100 grams of Canned Seasoned Snap Beans vs Boiled Frozen Green Snap Beans:
Canned Seasoned Snap Beans have 1.2 times more Vitamin A and 2 times more Vitamin B5 than Drained Boiled Frozen Green Snap Beans without Salt .
While Drained Boiled Frozen Green Snap Beans without Salt contain 1.4 times more Vitamin B1, 1.8 times more Vitamin B2, 1.6 times more Vitamin B3, 1.4 times more Vitamin B6, 1.3 times more Vitamin B9 and 1.3 times more Vitamin C than Canned Seasoned Snap Beans.
Both Canned Seasoned Snap Beans as well as Drained Boiled Frozen Green Snap Beans without Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Canned Seasoned Snap Beans vs Boiled Frozen Green Snap Beans:
Canned Seasoned Snap Beans have 373 times more Sodium than Drained Boiled Frozen Green Snap Beans without Salt .
While Drained Boiled Frozen Green Snap Beans without Salt contain 1.9 times more Calcium, 1.4 times more Iron, 1.5 times more Magnesium, 1.8 times more Phosphorus, 1.7 times more Potassium and 1.7 times more Zinc than Canned Seasoned Snap Beans.
Both Canned Seasoned Snap Beans and Drained Boiled Frozen Green Snap Beans without Salt have similar amounts of Copper, Manganese and Water per 100 g.
Both Canned Seasoned Snap Beans as well as Drained Boiled Frozen Green Snap Beans without Salt have insufficient amounts of Selenium in 100 g.
Comparison of macro-nutrients per 100 grams:
Canned Seasoned Snap Beans have 1.3 times more Omega 3 than Drained Boiled Frozen Green Snap Beans without Salt .
While Drained Boiled Frozen Green Snap Beans without Salt contain 1.8 times more Carbohydrate, 2 times more Fiber and 1.8 times more Protein than Canned Seasoned Snap Beans.
Both Canned Seasoned Snap Beans as well as Drained Boiled Frozen Green Snap Beans without Salt have insufficient amounts of Energy, Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.