Lets compare vitamin content per 100 grams of Bolillo Mexican Bread vs Cookies, animal, with frosting or icing:
Bollilo Mexican Roll Bread has 2.4 times more Vitamin B1, 2.9 times more Vitamin B2, 3.3 times more Vitamin B3, 7.5 times more Vitamin B6, 2.2 times more Vitamin B9, more Vitamin B12 and 1.8 times more Vitamin K than Cookies, animal, with frosting or icing.
While Cookies, animal, with frosting or icing contain more Vitamin E than Bollilo Mexican Roll Bread.
Both Bollilo Mexican Roll Bread as well as Cookies, animal, with frosting or icing have insufficient amounts of Vitamin A, Vitamin C and Vitamin D in 100 g.
Comparing minerals per 100 grams for Bolillo Mexican Bread vs Cookies, animal, with frosting or icing:
Bollilo Mexican Roll Bread has 6.8 times more Calcium, 2.6 times more Copper, 2.5 times more Iron, 4.3 times more Magnesium, 22.2 times more Phosphorus, 1.4 times more Potassium, 3.4 times more Selenium, 2 times more Sodium and 3.7 times more Zinc than Cookies, animal, with frosting or icing.
Comparison of macro-nutrients per 100 grams:
Bollilo Mexican Roll Bread has 2.4 times more Fiber and 3.6 times more Protein than Cookies, animal, with frosting or icing.
While Cookies, animal, with frosting or icing contain 1.6 times more Energy, 4.2 times more Fat, 11.6 times more Saturated Fat, 4.7 times more Omega 3, 4.4 times more Omega 6, 1.3 times more Carbohydrate and 11.6 times more Sugars than Bollilo Mexican Roll Bread.
Both Bollilo Mexican Roll Bread as well as Cookies, animal, with frosting or icing have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.