Nutrient Comparison: Stir-Fried Lentils Sprouts VS Frozen Roasted Potatoes with Salt per 100 g
Compare the macro and micronutrient content in 100 g of Stir-Fried Lentils Sprouts versus 100 g of Frozen Roasted Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Stir-Fried Lentils Sprouts vs Frozen Roasted Potatoes with Salt:
- 100 grams of Stir-Fried Lentils Sprouts have 7.4 times more Vitamin C than Frozen Roasted Potatoes with Salt.
- 100 grams of Frozen Roasted Potatoes with Salt have insufficient amounts of Vitamin C
Comparing minerals per 100 grams for Stir-Fried Lentils Sprouts vs Frozen Roasted Potatoes with Salt:
- 100 grams of Stir-Fried Lentils Sprouts have 6.2 times more Iron than Frozen Roasted Potatoes with Salt.
- While 100 g of Frozen Roasted Potatoes with Salt contain 1.6 times more Potassium and 29.8 times more Sodium than Stir-Fried Sprouted Lentils.
- Both Stir-Fried Sprouted Lentils as well as Frozen Roasted Potatoes with Salt lack sufficient amounts of Calcium in 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Stir-Fried Lentils Sprouts have 4 times more Protein than Frozen Roasted Potatoes with Salt.
- While 100 g of Frozen Roasted Potatoes with Salt contain 1.3 times more Energy than Stir-Fried Sprouted Lentils.
- Both Stir-Fried Lentils Sprouts and Frozen Roasted Potatoes with Salt offer comparable quantities of Carbohydrate per 100 grams.