Nutrient Comparison: Dried Beechnuts VS Flaxseed per 100 g
Compare the macro and micronutrient content in 100 g of Dried Beechnuts versus 100 g of Flaxseed to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Dried Beechnuts vs Flaxseed:
- 100 grams of Dried Beechnuts have 2.3 times more Vitamin B2, 1.4 times more Vitamin B6, 1.3 times more Vitamin B9 and 25.8 times more Vitamin C than Flaxseed.
- While 100 g of Flaxseed contain 5.4 times more Vitamin B1 and 3.5 times more Vitamin B3 than Dried Beechnuts.
- Both Dried Beechnuts and Flaxseed provide similar amounts of Vitamin B5 per 100 grams.
- 100 grams of Flaxseed have insufficient amounts of Vitamin C
- Both Dried Beechnuts as well as Flaxseed have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Dried Beechnuts vs Flaxseed:
- 100 grams of Dried Beechnuts have 1.3 times more Potassium and 1.3 times more Sodium than Flaxseed.
- While 100 g of Flaxseed contain 255 times more Calcium, 1.8 times more Copper, 2.3 times more Iron, more Magnesium, 1.9 times more Manganese, more Phosphorus and 12.1 times more Zinc than Dried Beechnuts.
- 100 grams of Dried Beechnuts lack sufficient amounts of Calcium, Magnesium and Phosphorus
Comparison of macro-nutrients per 100 grams:
- 100 grams of Dried Beechnuts have 1.6 times more Saturated Fat and 3.1 times more Omega 6 than Flaxseed.
- While 100 g of Flaxseed contain 13.4 times more Omega 3 and 3 times more Protein than Dried Beechnuts.
- Both Dried Beechnuts and Flaxseed offer comparable quantities of Energy, Fat and Carbohydrate per 100 grams.