Nutrient Comparison: Toasted Dried Coconut VS Hazelnuts per 100 g
Compare the macro and micronutrient content in 100 g of Toasted Dried Coconut versus 100 g of Hazelnuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Toasted Dried Coconut vs Hazelnuts:
- 100 g of Hazelnuts contain 10.5 times more Vitamin B1, 2.9 times more Vitamin B3, 1.8 times more Vitamin B6, 12.6 times more Vitamin B9 and 4.2 times more Vitamin C than Toasted Dried Coconut Meat.
- Both Toasted Dried Coconut and Hazelnuts provide similar amounts of Vitamin B2 and Vitamin B5 per 100 grams.
- 100 grams of Toasted Dried Coconut have insufficient amounts of Vitamin C
- Both Toasted Dried Coconut Meat as well as Hazelnuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Toasted Dried Coconut vs Hazelnuts:
- 100 grams of Toasted Dried Coconut have more Sodium than Hazelnuts.
- While 100 g of Hazelnuts contain 4.2 times more Calcium, 2.1 times more Copper, 1.4 times more Iron, 1.8 times more Magnesium, 2.2 times more Manganese and 1.4 times more Phosphorus than Toasted Dried Coconut Meat.
- Both Toasted Dried Coconut and Hazelnuts contain similar levels of Potassium and Zinc per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Toasted Dried Coconut have 9.3 times more Saturated Fat and 2.7 times more Carbohydrate than Hazelnuts.
- While 100 g of Hazelnuts contain 1.3 times more Fat, 15.2 times more Omega 6 and 2.8 times more Protein than Toasted Dried Coconut Meat.
- Both Toasted Dried Coconut and Hazelnuts offer comparable quantities of Energy per 100 grams.