Lets compare vitamin content per 100 grams of Baked White Potatoes vs BUDWEISER Beer:
Both Baked Whole White Potatoes and BUDWEISER Regular Beer have similar amounts of vitamins per 100 g
Comparing minerals per 100 grams for Baked White Potatoes vs BUDWEISER Beer:
Baked Whole White Potatoes have 2.5 times more Calcium, 42.3 times more Copper, more Iron, 3.9 times more Magnesium, 21 times more Manganese, 5.8 times more Phosphorus, 16.5 times more Potassium and more Zinc than BUDWEISER Regular Beer.
Both Baked Whole White Potatoes and BUDWEISER Regular Beer have similar amounts of Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Baked Whole White Potatoes have 2.2 times more Energy, 7.1 times more Carbohydrate, more Fiber and 5.8 times more Protein than BUDWEISER Regular Beer.
Both Baked Whole White Potatoes as well as BUDWEISER Regular Beer have insufficient amounts of Fat, Cholesterol, Fructose, Glucose and Sucrose in 100 g.