Nutrient Comparison: Boiled Breadfruit Seeds VS Dried Butternuts per 100 g
Compare the macro and micronutrient content in 100 g of Boiled Breadfruit Seeds versus 100 g of Dried Butternuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Boiled Breadfruit Seeds vs Dried Butternuts:
- 100 grams of Boiled Breadfruit Seeds have 5.1 times more Vitamin B3, 1.3 times more Vitamin B5 and 1.9 times more Vitamin C than Dried Butternuts.
- While 100 g of Dried Butternuts contain 1.3 times more Vitamin B1, 1.9 times more Vitamin B6 and 1.3 times more Vitamin B9 than Boiled Breadfruit Seeds.
- Both Boiled Breadfruit Seeds and Dried Butternuts provide similar amounts of Vitamin B2 per 100 grams.
- Both Boiled Breadfruit Seeds as well as Dried Butternuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Boiled Breadfruit Seeds vs Dried Butternuts:
- 100 grams of Boiled Breadfruit Seeds have 2.4 times more Copper and 2.1 times more Potassium than Dried Butternuts.
- While 100 g of Dried Butternuts contain 6.7 times more Iron, 4.7 times more Magnesium, 49.7 times more Manganese, 3.6 times more Phosphorus and 3.8 times more Zinc than Boiled Breadfruit Seeds.
- Both Boiled Breadfruit Seeds and Dried Butternuts contain similar levels of Calcium per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Boiled Breadfruit Seeds have 2.7 times more Carbohydrate than Dried Butternuts.
- While 100 g of Dried Butternuts contain 3.6 times more Energy, 24.8 times more Fat, 2.1 times more Saturated Fat, 30.8 times more Omega 3, 35.8 times more Omega 6 and 4.7 times more Protein than Boiled Breadfruit Seeds.
- Both Boiled Breadfruit Seeds and Dried Butternuts offer comparable quantities of Fiber per 100 grams.