Nutrient Comparison: TVP VS Dark Chocolate 70% per 100 g
Compare the macro and micronutrient content in 100 g of TVP versus 100 g of Dark Chocolate 70% to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of TVP vs Dark Chocolate 70%:
- 100 grams of TVP have 17.6 times more Vitamin B1, 3.8 times more Vitamin B2, 1.8 times more Vitamin B3 and 13.2 times more Vitamin B6 than Dark Chocolate 70%.
- While 100 g of Dark Chocolate, 70-85% Cacao Solids contain 3 times more Vitamin E and 1.8 times more Vitamin K than Textured Vegetable Protein, Dry.
- 100 grams of TVP have insufficient amounts of Vitamin E
- Both Textured Vegetable Protein, Dry as well as Dark Chocolate, 70-85% Cacao Solids have insufficient amounts of Vitamin A and Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for TVP vs Dark Chocolate 70%:
- 100 grams of TVP have 3.6 times more Calcium, 1.3 times more Magnesium, 2.1 times more Manganese, 2.3 times more Phosphorus, 3.5 times more Potassium, 3.2 times more Selenium, 1.5 times more Sodium and 1.7 times more Zinc than Dark Chocolate 70%.
- Both TVP and Dark Chocolate 70% contain similar levels of Copper and Iron per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of TVP have 2.9 times more Omega 3, 1.3 times more Fiber and 6.4 times more Protein than Dark Chocolate 70%.
- While 100 g of Dark Chocolate, 70-85% Cacao Solids contain 1.8 times more Energy, 42.6 times more Fat, 245 times more Saturated Fat, 3.1 times more Omega 6, 1.4 times more Carbohydrate and 2.5 times more Sugars than Textured Vegetable Protein, Dry.