Pillsbury, Crusty French Loaf, Refrigerated Dough VS George Weston Bakeries, Thomas English Muffins Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Pillsbury, Crusty French Loaf, refrigerated dough or George Weston Bakeries, Thomas English Muffins?
Lets compare vitamin content per 100 calories of Pillsbury, Crusty French Loaf, refrigerated dough vs George Weston Bakeries, Thomas English Muffins:
- Both Pillsbury, Crusty French Loaf, refrigerated dough and George Weston Bakeries, Thomas English Muffins have similar amounts of vitamins per 100 kcal
- Both Pillsbury, Crusty French Loaf, refrigerated dough as well as George Weston Bakeries, Thomas English Muffins have insufficient amounts of Vitamin A in 100 calories.
Comparing minerals per 100 calories for Pillsbury, Crusty French Loaf, refrigerated dough vs George Weston Bakeries, Thomas English Muffins:
- 100 calories of Pillsbury, Crusty French Loaf, refrigerated dough have 1.5 times more Iron and 1.6 times more Sodium than George Weston Bakeries, Thomas English Muffins.
- While 100 kcal of George Weston Bakeries, Thomas English Muffins contain 9.9 times more Calcium than Pillsbury, Crusty French Loaf, refrigerated dough.
- 100 calories of Pillsbury, Crusty French Loaf, refrigerated dough lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 calories:
- Both Pillsbury, Crusty French Loaf, refrigerated dough and George Weston Bakeries, Thomas English Muffins have similar amounts of macro-nutrients per 100 kcal
- Both Pillsbury, Crusty French Loaf, refrigerated dough and George Weston Bakeries, Thomas English Muffins offer comparable quantities of Energy, Carbohydrate and Protein per 100 calories.