Comparing Nutrients in 14 ounces Compressed Yeast VS Pie crust, standard-type, prepared from recipe, unbaked

Macros Ratio

	Protein	Fat	Carbs
Compressed Yeast	27%	14%	59%
Pie crust, standard-type, prepared from recipe, unbaked	5%	59%	36%

Macro Nutrients

	Compressed Yeast	Pie crust, standard-type, prepared from recipe, unbaked	Recommended Dietary Allowance
Energy	14.4% 417kcal	64% 1861kcal	2900kcal per day for Men 19-50 years
Fat	7.77% 7.54g	126% 122g	97g per day for Men 19-50 years
Saturated Fat	3% 0.96g	95% 30.5g	32g per day for Men 19-50 years
Omega 3	0% 0g	123% 1.97g	1.6g per day for Men 19-50 years
Omega 6	0.093% 0.016g	178% 30.3g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	55.3% 72g	129% 168g	130g per day for Men 19-50 years
Sugars	0% 0g	0.82% 0.6g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	84.6% 32g	35.5% 13.5g	38g per day for Men 19-50 years
Protein	59.5% 33.3g	40.4% 22.6g	56g per day for Men 19-50 years

Vitamins

	Compressed Yeast	Pie crust, standard-type, prepared from recipe, unbaked	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	622% 7.46mg	115% 1.4mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	345% 4.5mg	75% 0.98mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	305% 49mg	73% 11.7mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	389% 19.4mg	12.5% 0.63mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	131% 1.7mg	6.7% 0.087mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	779% 3116μg	70.4% 282μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	1.65% 0.04μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0.44% 0.4mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0% 0mg	7.4% 1.1mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	0% 0μg	43.7% 52.4μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Compressed Yeast	Pie crust, standard-type, prepared from recipe, unbaked	Recommended Dietary Allowance
Calcium	7.54% 75.4mg	3.57% 35.7mg	1000mg per day for Men 19-50 years
Copper	65.3% 0.59mg	35.7% 0.32mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	161% 13mg	128% 10.2mg	8mg per day for Men 19-50 years
Magnesium	37.8% 159mg	11.3% 47.6mg	420mg per day for Men 19-50 years
Manganese	34.5% 0.79mg	66% 1.52mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	191% 1334mg	34% 238mg	700mg per day for Men 19-50 years
Potassium	70% 2385mg	6.9% 234mg	3400mg per day for Men 19-50 years
Selenium	58.5% 32μg	136% 74.6μg	55μg per day for Men 19-50 years
Sodium	7.94% 119mg	128% 1913mg	1500mg per day for Men 19-50 years
Zinc	360% 39.6mg	14% 1.55mg	11mg per day for Men 19-50 years
Water	7.4% 274g	2.1% 78g	3700g per day for Men 19-50 years

Nutrient Comparison: Compressed Yeast VS Pie crust, standard-type, prepared from recipe, unbaked per 14 oz

Compare the macro and micronutrient content in 14 oz of Compressed Yeast versus 14 oz of Pie crust, standard-type, prepared from recipe, unbaked to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 14 ounces of Compressed Yeast vs Pie crust, standard-type, prepared from recipe, unbaked:

• 14 ounces of Compressed Yeast have 5.4 times more Vitamin B1, 4.6 times more Vitamin B2, 4.2 times more Vitamin B3, 31 times more Vitamin B5, 19.5 times more Vitamin B6 and 11.1 times more Vitamin B9 than Pie crust, standard-type, prepared from recipe, unbaked.
• While 14 oz of Pie crust, standard-type, prepared from recipe, unbaked contain more Vitamin K than Compressed Baker Yeast.
• 14 ounces of Compressed Yeast have insufficient amounts of Vitamin K
• 14 ounces of Pie crust, standard-type, prepared from recipe, unbaked have insufficient amounts of Vitamin B6
• Both Compressed Baker Yeast as well as Pie crust, standard-type, prepared from recipe, unbaked have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin E in 14 ounces.

Comparing minerals per 14 ounces for Compressed Yeast vs Pie crust, standard-type, prepared from recipe, unbaked:

• 14 ounces of Compressed Yeast have 1.8 times more Copper, 1.3 times more Iron, 3.3 times more Magnesium, 5.6 times more Phosphorus, 10.2 times more Potassium and 25.6 times more Zinc than Pie crust, standard-type, prepared from recipe, unbaked.
• While 14 oz of Pie crust, standard-type, prepared from recipe, unbaked contain 1.9 times more Manganese, 2.3 times more Selenium and 16.1 times more Sodium than Compressed Baker Yeast.
• 14 ounces of Pie crust, standard-type, prepared from recipe, unbaked lack sufficient amounts of Potassium
• Both Compressed Baker Yeast as well as Pie crust, standard-type, prepared from recipe, unbaked lack sufficient amounts of Calcium in 14 ounces.

Comparison of macro-nutrients per 14 ounces:

• 14 ounces of Compressed Yeast have 2.4 times more Fiber and 1.5 times more Protein than Pie crust, standard-type, prepared from recipe, unbaked.
• While 14 oz of Pie crust, standard-type, prepared from recipe, unbaked contain 4.5 times more Energy, 16.2 times more Fat, 31.6 times more Saturated Fat, more Omega 3, 1905.8 times more Omega 6 and 2.3 times more Carbohydrate than Compressed Baker Yeast.
• 14 ounces of Compressed Yeast provide inadequate amounts of Omega 3 and Omega 6