Nutrient Comparison: Canned Carrots with Liquids and Salt VS Koyadofu per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Carrots with Liquids and Salt versus 1 kg of Koyadofu to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Carrots with Liquids and Salt vs Koyadofu:
- 1 kilogram of Canned Carrots with Liquids and Salt has 23.6 times more Vitamin A and 2.9 times more Vitamin C than Koyadofu.
- While 1 kg of Dried-frozen Tofu contains 26 times more Vitamin B1, 11.7 times more Vitamin B2, 2.8 times more Vitamin B3, 3 times more Vitamin B5, 2.6 times more Vitamin B6 and 11.5 times more Vitamin B9 than Canned Carrots Solids and Liquids with Salt.
- 1 kilogram of Canned Carrots with Liquids and Salt have insufficient amounts of Vitamin B1
- 1 kilogram of Koyadofu have insufficient amounts of Vitamin C
- Both Canned Carrots Solids and Liquids with Salt as well as Dried-frozen Tofu have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Canned Carrots with Liquids and Salt vs Koyadofu:
- 1 kilogram of Canned Carrots with Liquids and Salt has 8.7 times more Potassium, 40 times more Sodium and 16.1 times more Water than Koyadofu.
- While 1 kg of Dried-frozen Tofu contains 11.7 times more Calcium, 11.4 times more Copper, 18.7 times more Iron, 6.6 times more Magnesium, 8.2 times more Manganese, 24.2 times more Phosphorus, 135.8 times more Selenium and 16.9 times more Zinc than Canned Carrots Solids and Liquids with Salt.
- 1 kilogram of Canned Carrots with Liquids and Salt lack sufficient amounts of Selenium
- 1 kilogram of Koyadofu lack sufficient amounts of Potassium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Dried-frozen Tofu contains 20.7 times more Energy, 216.7 times more Fat, 175.5 times more Saturated Fat, 253 times more Omega 3, 269.7 times more Omega 6, 1.9 times more Carbohydrate, 4 times more Fiber and 90.5 times more Protein than Canned Carrots Solids and Liquids with Salt.
- 1 kilogram of Canned Carrots with Liquids and Salt provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein