Nutrient Comparison: Rolls, dinner, oat bran VS Rolls, dinner, whole-wheat per 1 kg
Compare the macro and micronutrient content in 1 kg of Rolls, dinner, oat bran versus 1 kg of Rolls, dinner, whole-wheat to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Rolls, dinner, oat bran vs Rolls, dinner, whole-wheat:
- 1 kilogram of Rolls, dinner, oat bran has 1.8 times more Vitamin B1, 1.9 times more Vitamin B2, 1.3 times more Vitamin B3 and 3.2 times more Vitamin B9 than Rolls, dinner, whole-wheat.
- While 1 kg of Rolls, dinner, whole-wheat contains 4.3 times more Vitamin B6 and 1.9 times more Vitamin E than Rolls, dinner, oat bran.
- Both Rolls, dinner, oat bran and Rolls, dinner, whole-wheat provide similar amounts of Vitamin B5 per one kilogram.
- Both Rolls, dinner, oat bran as well as Rolls, dinner, whole-wheat have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Rolls, dinner, oat bran vs Rolls, dinner, whole-wheat:
- 1 kilogram of Rolls, dinner, oat bran has 1.7 times more Iron than Rolls, dinner, whole-wheat.
- While 1 kg of Rolls, dinner, whole-wheat contains 1.8 times more Copper, 2.6 times more Magnesium, 3 times more Manganese, 1.9 times more Phosphorus, 2.2 times more Potassium, 1.7 times more Selenium, 1.3 times more Sodium and 2 times more Zinc than Rolls, dinner, oat bran.
- Both Rolls, dinner, oat bran and Rolls, dinner, whole-wheat contain similar levels of Calcium per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Rolls, dinner, whole-wheat contains 1.4 times more Saturated Fat, 1.4 times more Omega 6, 1.3 times more Carbohydrate, 1.3 times more Sugars and 1.8 times more Fiber than Rolls, dinner, oat bran.
- Both Rolls, dinner, oat bran and Rolls, dinner, whole-wheat offer comparable quantities of Energy, Fat, Omega 3 and Protein per one kilogram.