Nutrient Comparison: Syrups, table blends, pancake, with 2% maple VS Toppings, butterscotch or caramel per 1 kg
Compare the macro and micronutrient content in 1 kg of Syrups, table blends, pancake, with 2% maple versus 1 kg of Toppings, butterscotch or caramel to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Syrups, table blends, pancake, with 2% maple vs Toppings, butterscotch or caramel:
- 1 kg of Toppings, butterscotch or caramel contains more Vitamin A and more Vitamin B12 than Syrups, table blends, pancake, with 2% maple.
- 1 kilogram of Syrups, table blends, pancake, with 2% maple have insufficient amounts of Vitamin A and Vitamin B12
- Both Syrups, table blends, pancake, with 2% maple as well as Toppings, butterscotch or caramel have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C, Vitamin D, Vitamin E and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Syrups, table blends, pancake, with 2% maple vs Toppings, butterscotch or caramel:
- 1 kilogram of Syrups, table blends, pancake, with 2% maple has more Copper, 6.4 times more Manganese and more Zinc than Toppings, butterscotch or caramel.
- While 1 kg of Toppings, butterscotch or caramel contains 9.8 times more Calcium, 3.9 times more Phosphorus, 3.3 times more Selenium and 5.6 times more Sodium than Syrups, table blends, pancake, with 2% maple.
- 1 kilogram of Syrups, table blends, pancake, with 2% maple lack sufficient amounts of Calcium, Phosphorus and Selenium
- 1 kilogram of Toppings, butterscotch or caramel lack sufficient amounts of Copper, Manganese and Zinc
- Both Syrups, table blends, pancake, with 2% maple as well as Toppings, butterscotch or caramel lack sufficient amounts of Iron, Magnesium and Potassium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Syrups, table blends, pancake, with 2% maple has 1.2 times more Energy and 1.2 times more Carbohydrate than Toppings, butterscotch or caramel.
- While 1 kg of Toppings, butterscotch or caramel contains 1.4 times more Sugars and more Protein than Syrups, table blends, pancake, with 2% maple.
- 1 kilogram of Syrups, table blends, pancake, with 2% maple provide inadequate amounts of Protein
- Both Syrups, table blends, pancake, with 2% maple as well as Toppings, butterscotch or caramel provide inadequate amounts of Omega 3, Omega 6 and Fiber in one kilogram.