Nutrient Comparison: Syrups, table blends, pancake, with 2% maple VS Toppings, butterscotch or caramel per 7 oz
Compare the macro and micronutrient content in 7 oz of Syrups, table blends, pancake, with 2% maple versus 7 oz of Toppings, butterscotch or caramel to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Syrups, table blends, pancake, with 2% maple vs Toppings, butterscotch or caramel:
- 7 oz of Toppings, butterscotch or caramel contain more Vitamin A and more Vitamin B12 than Syrups, table blends, pancake, with 2% maple.
- 7 ounces of Syrups, table blends, pancake, with 2% maple have insufficient amounts of Vitamin A and Vitamin B12
- Both Syrups, table blends, pancake, with 2% maple as well as Toppings, butterscotch or caramel have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C, Vitamin D, Vitamin E and Vitamin K in seven ounces.
Comparing minerals per 7 ounces for Syrups, table blends, pancake, with 2% maple vs Toppings, butterscotch or caramel:
- 7 ounces of Syrups, table blends, pancake, with 2% maple have more Copper, 6.4 times more Manganese and more Zinc than Toppings, butterscotch or caramel.
- While 7 oz of Toppings, butterscotch or caramel contain 9.8 times more Calcium, 3.9 times more Phosphorus, 3.3 times more Selenium and 5.6 times more Sodium than Syrups, table blends, pancake, with 2% maple.
- 7 ounces of Syrups, table blends, pancake, with 2% maple lack sufficient amounts of Calcium, Phosphorus and Selenium
- 7 ounces of Toppings, butterscotch or caramel lack sufficient amounts of Copper, Manganese and Zinc
- Both Syrups, table blends, pancake, with 2% maple as well as Toppings, butterscotch or caramel lack sufficient amounts of Iron, Magnesium and Potassium in seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Syrups, table blends, pancake, with 2% maple have 1.2 times more Energy and 1.2 times more Carbohydrate than Toppings, butterscotch or caramel.
- While 7 oz of Toppings, butterscotch or caramel contain 1.4 times more Sugars and more Protein than Syrups, table blends, pancake, with 2% maple.
- 7 ounces of Syrups, table blends, pancake, with 2% maple provide inadequate amounts of Protein
- Both Syrups, table blends, pancake, with 2% maple as well as Toppings, butterscotch or caramel provide inadequate amounts of Omega 3, Omega 6 and Fiber in seven ounces.