Nutrient Comparison: Bread, white, commercially prepared, low sodium, no salt VS Crackers, melba toast, plain, without salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Bread, white, commercially prepared, low sodium, no salt versus 1 lb of Crackers, melba toast, plain, without salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Bread, white, commercially prepared, low sodium, no salt vs Crackers, melba toast, plain, without salt:
- 1 pound of Bread, white, commercially prepared, low sodium, no salt has 1.2 times more Vitamin B2 than Crackers, melba toast, plain, without salt.
- While 1 lb of Crackers, melba toast, plain, without salt contains 1.8 times more Vitamin B5 and 1.5 times more Vitamin B6 than Bread, white, commercially prepared, low sodium, no salt.
- Both Bread, white, commercially prepared, low sodium, no salt and Crackers, melba toast, plain, without salt provide similar amounts of Vitamin B1, Vitamin B3 and Vitamin B9 per one pound.
- Both Bread, white, commercially prepared, low sodium, no salt as well as Crackers, melba toast, plain, without salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one pound.
Comparing minerals per 1 pound for Bread, white, commercially prepared, low sodium, no salt vs Crackers, melba toast, plain, without salt:
- 1 pound of Bread, white, commercially prepared, low sodium, no salt has 15.7 times more Sodium than Crackers, melba toast, plain, without salt.
- While 1 lb of Crackers, melba toast, plain, without salt contains 2.3 times more Copper, 2.5 times more Magnesium, 3 times more Manganese, 2.1 times more Phosphorus, 1.7 times more Potassium and 3.2 times more Zinc than Bread, white, commercially prepared, low sodium, no salt.
- Both Bread, white, commercially prepared, low sodium, no salt and Crackers, melba toast, plain, without salt contain similar levels of Calcium and Iron per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Bread, white, commercially prepared, low sodium, no salt has 1.8 times more Saturated Fat than Crackers, melba toast, plain, without salt.
- While 1 lb of Crackers, melba toast, plain, without salt contains 1.5 times more Energy, 2 times more Omega 3, 1.7 times more Omega 6, 1.5 times more Carbohydrate, 2.7 times more Fiber and 1.5 times more Protein than Bread, white, commercially prepared, low sodium, no salt.
- Both Bread, white, commercially prepared, low sodium, no salt and Crackers, melba toast, plain, without salt offer comparable quantities of Fat per one pound.