Lets compare vitamin content per 1 pound of Frozen Chopped Broccoli vs Raw Dried Figs:
Frozen Chopped Broccoli, Unprepared has more Vitamin A, 1.2 times more Vitamin B6, 7.4 times more Vitamin B9, 47 times more Vitamin C, 3.5 times more Vitamin E and 5.2 times more Vitamin K than Raw Dried Figs.
While Raw Dried Figs contain 1.6 times more Vitamin B1, 1.3 times more Vitamin B3 and 1.6 times more Vitamin B5 than Frozen Chopped Broccoli, Unprepared.
Both Frozen Chopped Broccoli, Unprepared and Raw Dried Figs have similar amounts of Vitamin B2 per 1 lb.
Both Frozen Chopped Broccoli, Unprepared as well as Raw Dried Figs have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Frozen Chopped Broccoli vs Raw Dried Figs:
Frozen Chopped Broccoli, Unprepared has 4.7 times more Selenium, 2.4 times more Sodium and 3 times more Water than Raw Dried Figs.
While Raw Dried Figs contain 2.9 times more Calcium, 7.6 times more Copper, 2.5 times more Iron, 3.8 times more Magnesium, 1.7 times more Manganese, 1.3 times more Phosphorus and 3.2 times more Potassium than Frozen Chopped Broccoli, Unprepared.
Both Frozen Chopped Broccoli, Unprepared and Raw Dried Figs have similar amounts of Zinc per 1 lb.
Comparison of macro-nutrients per 1 pound:
Frozen Chopped Broccoli, Unprepared has more Omega 3 than Raw Dried Figs.
While Raw Dried Figs contain 9.6 times more Energy, 11.1 times more Omega 6, 13.4 times more Carbohydrate, 35.5 times more Sugars, 27.6 times more Fructose and 3.3 times more Fiber than Frozen Chopped Broccoli, Unprepared.
Both Frozen Chopped Broccoli, Unprepared and Raw Dried Figs have similar amounts of Protein per 1 lb.
Both Frozen Chopped Broccoli, Unprepared as well as Raw Dried Figs have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 1 lb.