Lets compare vitamin content per 1 pound of Broccoli vs Refined Industrial Soy Oil:
Raw Broccoli has more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin C than Refined Industrial Soy Oil For Woks and Light Frying.
While Refined Industrial Soy Oil For Woks and Light Frying contain 10.5 times more Vitamin E and 1.8 times more Vitamin K than Raw Broccoli.
Both Raw Broccoli as well as Refined Industrial Soy Oil For Woks and Light Frying have insufficient amounts of Vitamin B12 in 1 lb.
Comparing minerals per 1 pound for Broccoli vs Refined Industrial Soy Oil:
Raw Broccoli has more Calcium, more Copper, 36.5 times more Iron, more Magnesium, more Phosphorus, more Potassium, more Selenium, more Sodium, more Zinc and more Water than Refined Industrial Soy Oil For Woks and Light Frying.
Comparison of macro-nutrients per 1 pound:
Raw Broccoli has more Carbohydrate, more Sugars, more Fiber and more Protein than Refined Industrial Soy Oil For Woks and Light Frying.
While Refined Industrial Soy Oil For Woks and Light Frying contain 26 times more Energy, 270.3 times more Fat, 134.6 times more Saturated Fat, 109.7 times more Omega 3 and 1046.9 times more Omega 6 than Raw Broccoli.
Both Raw Broccoli as well as Refined Industrial Soy Oil For Woks and Light Frying have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.