Comparing Nutrients in 1 pound Cooked Frozen Young Cowpeas VS Broccoli

Macros Ratio

	Protein	Fat	Carbs
Cooked Frozen Young Cowpeas	25%	4%	71%
Broccoli	27%	8%	65%

Macro Nutrients

	Cooked Frozen Young Cowpeas	Broccoli	Recommended Dietary Allowance
Energy	20.6% 599kcal	5.3% 154kcal	2900kcal per day for Men 19-50 years
Fat	3.1% 3g	1.73% 1.68g	97g per day for Men 19-50 years
Saturated Fat	2.5% 0.79g	1.6% 0.52g	32g per day for Men 19-50 years
Omega 3	33% 0.53g	18% 0.29g	1.6g per day for Men 19-50 years
Omega 6	4.24% 0.72g	1.3% 0.22g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	83% 108g	23% 30g	130g per day for Men 19-50 years
Sugars	28% 20.2g	10.6% 7.7g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	4.25% 3.1g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 2.22g	g per day for Men 19-50 years
Sucrose	NA	% 0.45g	g per day for Men 19-50 years
Fiber	76.4% 29g	31% 11.8g	38g per day for Men 19-50 years
Protein	68.8% 38.5g	23% 12.8g	56g per day for Men 19-50 years

Vitamins

	Cooked Frozen Young Cowpeas	Broccoli	Recommended Dietary Allowance
Vitamin A	2% 18μg	15.6% 141μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	98% 1.18mg	27% 0.32mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	22.3% 0.29mg	41% 0.53mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	20.6% 3.3mg	18% 2.9mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	19.3% 0.97mg	52% 2.6mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	33% 0.43mg	61% 0.79mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	160% 640μg	71.4% 286μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	13% 11.8mg	450% 405mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	9.07% 1.36mg	23.6% 3.54mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	139% 167μg	384% 461μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Cooked Frozen Young Cowpeas	Broccoli	Recommended Dietary Allowance
Calcium	10.4% 104mg	21.3% 213mg	1000mg per day for Men 19-50 years
Copper	93% 0.83mg	24.7% 0.22mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	120% 9.6mg	41.4% 3.3mg	8mg per day for Men 19-50 years
Magnesium	54% 227mg	22.7% 95mg	420mg per day for Men 19-50 years
Manganese	156% 3.6mg	41.4% 0.95mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	79% 553mg	42.8% 299mg	700mg per day for Men 19-50 years
Potassium	50% 1701mg	42% 1433mg	3400mg per day for Men 19-50 years
Selenium	28% 15.4μg	20.6% 11.3μg	55μg per day for Men 19-50 years
Sodium	1.5% 22.7mg	9.98% 150mg	1500mg per day for Men 19-50 years
Zinc	58.6% 6.44mg	17% 1.86mg	11mg per day for Men 19-50 years
Water	8.1% 300g	11% 405g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 pound of Cooked Frozen Young Cowpeas vs Broccoli:

• Boiled and Drained Frozen Young Cowpeas have 3.7 times more Vitamin B1 and 2.2 times more Vitamin B9 than Raw Broccoli.
• While Raw Broccoli contains 7.8 times more Vitamin A, 1.8 times more Vitamin B2, 2.7 times more Vitamin B5, 1.8 times more Vitamin B6, 34.3 times more Vitamin C, 2.6 times more Vitamin E and 2.8 times more Vitamin K than Boiled and Drained Frozen Young Cowpeas .
• Both Boiled and Drained Frozen Young Cowpeas and Raw Broccoli have similar amounts of Vitamin B3 per 1 lb.
• Both Boiled and Drained Frozen Young Cowpeas as well as Raw Broccoli have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.

Comparing minerals per 1 pound for Cooked Frozen Young Cowpeas vs Broccoli:

• Boiled and Drained Frozen Young Cowpeas have 3.8 times more Copper, 2.9 times more Iron, 2.4 times more Magnesium, 3.8 times more Manganese, 1.8 times more Phosphorus, 1.4 times more Selenium and 3.5 times more Zinc than Raw Broccoli.
• While Raw Broccoli contains 2 times more Calcium, 6.6 times more Sodium and 1.4 times more Water than Boiled and Drained Frozen Young Cowpeas .
• Both Boiled and Drained Frozen Young Cowpeas and Raw Broccoli have similar amounts of Potassium per 1 lb.

Comparison of macro-nutrients per 1 pound:

• Boiled and Drained Frozen Young Cowpeas have 3.9 times more Energy, 1.8 times more Omega 3, 3.6 times more Carbohydrate, 2.6 times more Sugars, 2.5 times more Fiber and 3 times more Protein than Raw Broccoli.
• Both Boiled and Drained Frozen Young Cowpeas as well as Raw Broccoli have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 1 lb.