Lets compare vitamin content per 1 pound of Boiled Rutabagas vs Salsify:
Boiled and Drained Rutabagas have 1.4 times more Vitamin B3 and 2.4 times more Vitamin C than Raw Salsify.
While Raw Salsify contains 5.4 times more Vitamin B2, 2.4 times more Vitamin B5, 2.7 times more Vitamin B6 and 1.7 times more Vitamin B9 than Boiled and Drained Rutabagas.
Both Boiled and Drained Rutabagas and Raw Salsify have similar amounts of Vitamin B1 per 1 lb.
Both Boiled and Drained Rutabagas as well as Raw Salsify have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 1 lb.
Comparing minerals per 1 pound for Boiled Rutabagas vs Salsify:
Raw Salsify contains 3.3 times more Calcium, 3.1 times more Copper, 3.9 times more Iron, 2.3 times more Magnesium, 2.8 times more Manganese, 1.8 times more Phosphorus, 1.8 times more Potassium, 4 times more Sodium and 3.2 times more Zinc than Boiled and Drained Rutabagas.
Both Boiled and Drained Rutabagas and Raw Salsify have similar amounts of Selenium and Water per 1 lb.
Comparison of macro-nutrients per 1 pound:
Raw Salsify contains 2.7 times more Energy, 2.7 times more Carbohydrate, 1.8 times more Fiber and 3.5 times more Protein than Boiled and Drained Rutabagas.
Both Boiled and Drained Rutabagas as well as Raw Salsify have insufficient amounts of Fat, Cholesterol, Glucose and Sucrose in 1 lb.