Nutrient Comparison: Cooked Ripe Red Tomatoes VS CALISTOGA Non-carbonated Bottled Water per 1 lb
Compare the macro and micronutrient content in 1 lb of Cooked Ripe Red Tomatoes versus 1 lb of CALISTOGA Non-carbonated Bottled Water to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Cooked Ripe Red Tomatoes vs CALISTOGA Non-carbonated Bottled Water:
- Both Cooked Ripe Red Tomatoes and CALISTOGA Non-carbonated Bottled Water have similar amounts of vitamins per 1 lb
Comparing minerals per 1 pound for Cooked Ripe Red Tomatoes vs CALISTOGA Non-carbonated Bottled Water:
- 1 pound of Cooked Ripe Red Tomatoes has more Magnesium and more Potassium than CALISTOGA Non-carbonated Bottled Water.
- Both Cooked Ripe Red Tomatoes and CALISTOGA Non-carbonated Bottled Water contain similar levels of Water per one pound.
- 1 pound of CALISTOGA Non-carbonated Bottled Water lack sufficient amounts of Magnesium and Potassium
- Both Cooked Ripe Red Tomatoes as well as CALISTOGA Non-carbonated Bottled Water lack sufficient amounts of Calcium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Cooked Ripe Red Tomatoes has more Carbohydrate than CALISTOGA Non-carbonated Bottled Water.
- 1 pound of CALISTOGA Non-carbonated Bottled Water provide inadequate amounts of Carbohydrate
- Both Cooked Ripe Red Tomatoes as well as CALISTOGA Non-carbonated Bottled Water provide inadequate amounts of Energy and Protein in one pound.