Comparing Nutrients in 500 calories CarrotsVS Canned Green Peas Rinsed
Weight per 500 calories
Carrots
1220g
Canned Green Peas Rinsed
704g
Canned Green Peas, Rinsed Solids have 1.7 times more energy per unit of mass than Raw Carrots, which is average in comparison to other foods. Carrots having low energy density.
Discover which food has more nutrients per 500 calories - Carrots or Canned Green Peas Rinsed?
Carrots VS Canned Green Peas Rinsed Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Carrots or Canned Green Peas Rinsed?
Lets compare vitamin content per 500 calories of Carrots vs Canned Green Peas Rinsed:
500 calories of Carrots have 1.7 times more Vitamin B1, 2.5 times more Vitamin B2 and 1.7 times more Vitamin B3 than Canned Green Peas Rinsed.
Both Carrots and Canned Green Peas Rinsed provide similar amounts of Vitamin B9 and Vitamin C per 500 calories.
Both Raw Carrots as well as Canned Green Peas, Rinsed Solids have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Carrots vs Canned Green Peas Rinsed:
500 calories of Carrots have 2.4 times more Calcium, 5.3 times more Potassium and 1.9 times more Water than Canned Green Peas Rinsed.
While 500 kcal of Canned Green Peas, Rinsed Solids contain 1.4 times more Copper, 2.1 times more Iron, 1.9 times more Sodium and 1.6 times more Zinc than Raw Carrots.
Both Carrots and Canned Green Peas Rinsed contain similar levels of Magnesium, Manganese and Phosphorus per 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Carrots have 1.4 times more Carbohydrate than Canned Green Peas Rinsed.
While 500 kcal of Canned Green Peas, Rinsed Solids contain 24.5 times more Omega 3, 2.1 times more Omega 6 and 2.7 times more Protein than Raw Carrots.
Both Carrots and Canned Green Peas Rinsed offer comparable quantities of Energy per 500 calories.
500 calories of Carrots provide inadequate amounts of Omega 3 and Omega 6