Comparing Nutrients in 500 calories Romaine Lettuce VS Baked White Potatoes

Weight per 500 calories

• Romaine Lettuce: 2941g
• Baked White Potatoes: 544g

Baked Whole White Potatoes have 5.4 times more energy per unit of mass than Raw Cos Or Romaine Lettuce, which is average in comparison to other foods. Romaine Lettuce having very low energy density.

Which food has more nutrients per 500 calories - Romaine Lettuce or Baked White Potatoes?

Macros Ratio

	Protein	Fat	Carbs
Romaine Lettuce	24%	13%	63%
Baked White Potatoes	9%	1%	90%

Macro Nutrients

	Romaine Lettuce	Baked White Potatoes	Recommended Dietary Allowance
Energy	17.2% 500kcal	17.2% 500kcal	2900kcal per day for Men 19-50 years
Fat	9.1% 8.82g	0.84% 0.82g	97g per day for Men 19-50 years
Saturated Fat	3.6% 1.15g	0.68% 0.22g	32g per day for Men 19-50 years
Omega 3	208% 3.32g	5.1% 0.082g	1.6g per day for Men 19-50 years
Omega 6	8.13% 1.4g	1.57% 0.27g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	74.4% 97g	88% 115g	130g per day for Men 19-50 years
Sugars	48.3% 35g	11.5% 8.3g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	32.5% 23.5g	2.7% 1.96g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 11.5g	% 3.42g	g per day for Men 19-50 years
Sucrose	% 0g	% 2.17g	g per day for Men 19-50 years
Fiber	163% 61.8g	30% 11.4g	38g per day for Men 19-50 years
Protein	64.6% 36g	20.4% 11.4g	56g per day for Men 19-50 years

Vitamins

	Romaine Lettuce	Baked White Potatoes	Recommended Dietary Allowance
Vitamin A	1425% 12824μg	0.6% 5.43μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	176% 2.1mg	21.7% 0.26mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	152% 1.97mg	18% 0.23mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	57.5% 9.2mg	52% 8.3mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	83.5% 4.18mg	41.6% 2.1mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	167% 2.18mg	88.2% 1.15mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	1000% 4000μg	51.6% 207μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	131% 118mg	76% 68.5mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	25.5% 3.82mg	1.45% 0.22mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	2512% 3015μg	12.2% 14.7μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Romaine Lettuce	Baked White Potatoes	Recommended Dietary Allowance
Calcium	97% 971mg	5.43% 54.3mg	1000mg per day for Men 19-50 years
Copper	157% 1.4mg	76.7% 0.69mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	357% 28.5mg	43.5% 3.48mg	8mg per day for Men 19-50 years
Magnesium	98% 412mg	35% 147mg	420mg per day for Men 19-50 years
Manganese	198% 4.56mg	44.7% 1.03mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	126% 882mg	58.2% 408mg	700mg per day for Men 19-50 years
Potassium	214% 7265mg	87% 2957mg	3400mg per day for Men 19-50 years
Selenium	21.4% 11.8μg	4.94% 2.7μg	55μg per day for Men 19-50 years
Sodium	15.7% 235mg	2.54% 38mg	1500mg per day for Men 19-50 years
Zinc	61.5% 6.76mg	17.3% 1.9mg	11mg per day for Men 19-50 years
Water	75.2% 2783g	11% 410g	3700g per day for Men 19-50 years

Lets compare vitamin content per 500 calories of Romaine Lettuce vs Baked White Potatoes:

• Raw Cos Or Romaine Lettuce have 2359.5 times more Vitamin A, 8.1 times more Vitamin B1, 8.4 times more Vitamin B2, 2 times more Vitamin B5, 1.9 times more Vitamin B6, 19.4 times more Vitamin B9, 1.7 times more Vitamin C, 17.6 times more Vitamin E and 205.4 times more Vitamin K than Baked Whole White Potatoes.
• Both Raw Cos Or Romaine Lettuce and Baked Whole White Potatoes have similar amounts of Vitamin B3 per 500 kcal.
• Both Raw Cos Or Romaine Lettuce as well as Baked Whole White Potatoes have insufficient amounts of Vitamin B12 and Vitamin D in 500 kcal.

Comparing minerals per 500 calories for Romaine Lettuce vs Baked White Potatoes:

• Raw Cos Or Romaine Lettuce have 17.9 times more Calcium, 2 times more Copper, 8.2 times more Iron, 2.8 times more Magnesium, 4.4 times more Manganese, 2.2 times more Phosphorus, 2.5 times more Potassium, 4.3 times more Selenium, 6.2 times more Sodium, 3.6 times more Zinc and 6.8 times more Water than Baked Whole White Potatoes.

Comparison of macro-nutrients per 500 calories:

• Raw Cos Or Romaine Lettuce have 10.8 times more Fat, 40.8 times more Omega 3, 5.2 times more Omega 6, 4.2 times more Sugars, 12 times more Fructose, 5.4 times more Fiber and 3.2 times more Protein than Baked Whole White Potatoes.
• Both Raw Cos Or Romaine Lettuce and Baked Whole White Potatoes have similar amounts of Energy and Carbohydrate per 500 kcal.
• Both Raw Cos Or Romaine Lettuce as well as Baked Whole White Potatoes have insufficient amounts of Cholesterol, Glucose and Sucrose in 500 kcal.