Comparing Nutrients in 500 calories Baked White Potatoes VS Boiled Dock

Weight per 500 calories

• Baked White Potatoes: 544g
• Boiled Dock: 2500g

Baked White Potatoes have 4.6 times more energy per 100g than Boiled Dock. It has average energy density when compared to other foods. Boiled and Drained Dock having very low energy density.

Which food has more nutrients per 500 calories - Baked White Potatoes or Boiled Dock?

Macros Ratio

	Protein	Fat	Carbs
Baked White Potatoes	9%	1%	90%
Boiled Dock	30%	23%	47%

Macro Nutrients

	Baked White Potatoes	Boiled Dock	Recommended Dietary Allowance
Energy	17.2% 500kcal	17.2% 500kcal	2900kcal per day for Men 19-50 years
Fat	0.84% 0.82g	16.5% 16g	97g per day for Men 19-50 years
Saturated Fat	0.68% 0.22g	NA	32g per day for Men 19-50 years
Omega 3	5.1% 0.082g	NA	1.6g per day for Men 19-50 years
Omega 6	1.57% 0.27g	NA	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	88% 115g	56.3% 73.3g	130g per day for Men 19-50 years
Sugars	11.5% 8.3g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	2.7% 1.96g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 3.42g	NA	g per day for Men 19-50 years
Sucrose	% 2.17g	NA	g per day for Men 19-50 years
Fiber	30% 11.4g	171% 65g	38g per day for Men 19-50 years
Protein	20.4% 11.4g	81.7% 45.8g	56g per day for Men 19-50 years

Vitamins

	Baked White Potatoes	Boiled Dock	Recommended Dietary Allowance
Vitamin A	0.6% 5.43μg	483% 4350μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	21.7% 0.26mg	71% 0.85mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	18% 0.23mg	165% 2.15mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	52% 8.3mg	64.2% 10.3mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	41.6% 2.1mg	18% 0.9mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	88.2% 1.15mg	192% 2.5mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	51.6% 207μg	50% 200μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	76% 68.5mg	731% 658mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	1.45% 0.22mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	12.2% 14.7μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Baked White Potatoes	Boiled Dock	Recommended Dietary Allowance
Calcium	5.43% 54.3mg	95% 950mg	1000mg per day for Men 19-50 years
Copper	76.7% 0.69mg	317% 2.85mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	43.5% 3.48mg	650% 52mg	8mg per day for Men 19-50 years
Magnesium	35% 147mg	530% 2225mg	420mg per day for Men 19-50 years
Manganese	44.7% 1.03mg	329% 7.58mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	58.2% 408mg	186% 1300mg	700mg per day for Men 19-50 years
Potassium	87% 2957mg	236% 8025mg	3400mg per day for Men 19-50 years
Selenium	4.94% 2.7μg	41% 22.5μg	55μg per day for Men 19-50 years
Sodium	2.54% 38mg	5% 75mg	1500mg per day for Men 19-50 years
Zinc	17.3% 1.9mg	38.6% 4.25mg	11mg per day for Men 19-50 years
Water	11% 410g	63.2% 2340g	3700g per day for Men 19-50 years

Lets compare vitamin content per 500 calories of Baked White Potatoes vs Boiled Dock:

• Baked Whole White Potatoes have 2.3 times more Vitamin B5 than Boiled and Drained Dock.
• While Boiled and Drained Dock contains 800.4 times more Vitamin A, 3.3 times more Vitamin B1, 9.2 times more Vitamin B2, 2.2 times more Vitamin B6 and 9.6 times more Vitamin C than Baked Whole White Potatoes.
• Both Baked Whole White Potatoes and Boiled and Drained Dock have similar amounts of Vitamin B3 and Vitamin B9 per 500 kcal.
• Both Baked Whole White Potatoes as well as Boiled and Drained Dock have insufficient amounts of Vitamin B12 and Vitamin D in 500 kcal.

Comparing minerals per 500 calories for Baked White Potatoes vs Boiled Dock:

• Boiled and Drained Dock contains 17.5 times more Calcium, 4.1 times more Copper, 15 times more Iron, 15.2 times more Magnesium, 7.4 times more Manganese, 3.2 times more Phosphorus, 2.7 times more Potassium, 8.3 times more Selenium, 2 times more Sodium, 2.2 times more Zinc and 5.7 times more Water than Baked Whole White Potatoes.

Comparison of macro-nutrients per 500 calories:

• Baked Whole White Potatoes have 1.6 times more Carbohydrate than Boiled and Drained Dock.
• While Boiled and Drained Dock contains 19.6 times more Fat, 5.7 times more Fiber and 4 times more Protein than Baked Whole White Potatoes.
• Both Baked Whole White Potatoes and Boiled and Drained Dock have similar amounts of Energy per 500 kcal.
• Both Baked Whole White Potatoes as well as Boiled and Drained Dock have insufficient amounts of Cholesterol, Glucose and Sucrose in 500 kcal.