Lets compare vitamin content per 5 ounces of Boiled Yellow Sweet Corn vs Yellow Sweet Corn:
Boiled and Drained Yellow Sweet Corn has 1.4 times more Vitamin A and 1.5 times more Vitamin B6 than Raw Yellow Sweet Corn.
While Raw Yellow Sweet Corn contains 1.7 times more Vitamin B1 and 1.8 times more Vitamin B9 than Boiled and Drained Yellow Sweet Corn.
Both Boiled and Drained Yellow Sweet Corn and Raw Yellow Sweet Corn have similar amounts of Vitamin B2, Vitamin B3, Vitamin B5 and Vitamin C per 5 oz.
Both Boiled and Drained Yellow Sweet Corn as well as Raw Yellow Sweet Corn have insufficient amounts of Vitamin B12, Vitamin D, Vitamin E and Vitamin K in 5 oz.
Comparing minerals per 5 ounces for Boiled Yellow Sweet Corn vs Yellow Sweet Corn:
Boiled and Drained Yellow Sweet Corn has 1.3 times more Zinc than Raw Yellow Sweet Corn.
While Raw Yellow Sweet Corn contains 1.4 times more Magnesium, 3 times more Selenium and 15 times more Sodium than Boiled and Drained Yellow Sweet Corn.
Both Boiled and Drained Yellow Sweet Corn and Raw Yellow Sweet Corn have similar amounts of Copper, Iron, Manganese, Phosphorus, Potassium and Water per 5 oz.
Both Boiled and Drained Yellow Sweet Corn as well as Raw Yellow Sweet Corn have insufficient amounts of Calcium in 5 oz.
Comparison of macro-nutrients per 5 ounces:
Boiled and Drained Yellow Sweet Corn has 1.3 times more Omega 3 and 1.2 times more Omega 6 than Raw Yellow Sweet Corn.
While Raw Yellow Sweet Corn contains 1.6 times more Saturated Fat, 1.4 times more Sugars and 2.5 times more Fructose than Boiled and Drained Yellow Sweet Corn.
Both Boiled and Drained Yellow Sweet Corn and Raw Yellow Sweet Corn have similar amounts of Energy, Fat, Carbohydrate, Fiber and Protein per 5 oz.
Both Boiled and Drained Yellow Sweet Corn as well as Raw Yellow Sweet Corn have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.