Lets compare vitamin content per 5 ounces of Oil Roasted Almonds vs Balsamic Vinegar:
Both Oil Roasted Almonds and Balsamic Vinegar have similar amounts of vitamins per 5 oz
Both Oil Roasted Almonds as well as Balsamic Vinegar have insufficient amounts of Vitamin A and Vitamin C in 5 oz.
Comparing minerals per 5 ounces for Oil Roasted Almonds vs Balsamic Vinegar:
Oil Roasted Almonds have 10.8 times more Calcium, 36.7 times more Copper, 5.1 times more Iron, 22.8 times more Magnesium, 18.8 times more Manganese, 24.5 times more Phosphorus, 6.2 times more Potassium and 38.4 times more Zinc than Balsamic Vinegar.
While Balsamic Vinegar contains 23 times more Sodium and 27.3 times more Water than Oil Roasted Almonds.
Comparison of macro-nutrients per 5 ounces:
Oil Roasted Almonds have 6.9 times more Energy, more Fat, more Saturated Fat and 43.3 times more Protein than Balsamic Vinegar.
While Balsamic Vinegar contains 3.3 times more Sugars and more Fructose than Oil Roasted Almonds.
Both Oil Roasted Almonds and Balsamic Vinegar have similar amounts of Carbohydrate per 5 oz.
Both Oil Roasted Almonds as well as Balsamic Vinegar have insufficient amounts of Glucose and Sucrose in 5 oz.