Lets compare vitamin content per 5 ounces of Oil Roasted Sunflower Seeds vs Cardamom:
Oil Roasted Sunflower Seed Kernels have 1.6 times more Vitamin B1, 1.5 times more Vitamin B2, 3.7 times more Vitamin B3 and 3.4 times more Vitamin B6 than Cardamom Spices.
While Cardamom Spices contain 19.1 times more Vitamin C than Oil Roasted Sunflower Seed Kernels.
Both Oil Roasted Sunflower Seed Kernels as well as Cardamom Spices have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 5 oz.
Comparing minerals per 5 ounces for Oil Roasted Sunflower Seeds vs Cardamom:
Oil Roasted Sunflower Seed Kernels have 4.7 times more Copper and 6.4 times more Phosphorus than Cardamom Spices.
While Cardamom Spices contain 4.4 times more Calcium, 3.3 times more Iron, 1.8 times more Magnesium, 13.5 times more Manganese, 2.3 times more Potassium, 6 times more Sodium and 1.4 times more Zinc than Oil Roasted Sunflower Seed Kernels.
Comparison of macro-nutrients per 5 ounces:
Oil Roasted Sunflower Seed Kernels have 1.9 times more Energy, 7.7 times more Fat, 10.4 times more Saturated Fat, 110.3 times more Omega 6 and 1.9 times more Protein than Cardamom Spices.
While Cardamom Spices contain 1.5 times more Omega 3, 3 times more Carbohydrate and 2.6 times more Fiber than Oil Roasted Sunflower Seed Kernels.
Both Oil Roasted Sunflower Seed Kernels as well as Cardamom Spices have insufficient amounts of Cholesterol, Glucose and Sucrose in 5 oz.