Lets compare vitamin content per 5 ounces of Tomatoes in Juice with Salt vs Water DANNON, Bottled, Non-carbonated, With Fluoride:
Both Canned Red Ripe Tomatoes in Tomato Juice with Salt and Water DANNON, Bottled, Non-carbonated, With Fluoride have similar amounts of vitamins per 5 oz
Comparing minerals per 5 ounces for Tomatoes in Juice with Salt vs Water DANNON, Bottled, Non-carbonated, With Fluoride:
Canned Red Ripe Tomatoes in Tomato Juice with Salt have 11 times more Calcium, more Copper, 57 times more Iron, 10 times more Magnesium, more Manganese, more Phosphorus, more Potassium, 115 times more Sodium and more Zinc than Water DANNON, Bottled, Non-carbonated, With Fluoride.
While Water DANNON, Bottled, Non-carbonated, With Fluoride contains 15.3 times more Fluoride than Canned Red Ripe Tomatoes in Tomato Juice with Salt.
Both Canned Red Ripe Tomatoes in Tomato Juice with Salt and Water DANNON, Bottled, Non-carbonated, With Fluoride have similar amounts of Water per 5 oz.
Comparison of macro-nutrients per 5 ounces:
Canned Red Ripe Tomatoes in Tomato Juice with Salt have 115.7 times more Carbohydrate and more Protein than Water DANNON, Bottled, Non-carbonated, With Fluoride.
Both Canned Red Ripe Tomatoes in Tomato Juice with Salt as well as Water DANNON, Bottled, Non-carbonated, With Fluoride have insufficient amounts of Energy, Fat, Glucose and Sucrose in 5 oz.