Comparing Nutrients in 7 ounces Broccoli VS Apricots, dried, sulfured, stewed, without added sugar

Macros Ratio

	Protein	Fat	Carbs
Broccoli	27%	8%	65%
Apricots, dried, sulfured, stewed, without added sugar	5%	2%	93%

Macro Nutrients

	Broccoli	Apricots, dried, sulfured, stewed, without added sugar	Recommended Dietary Allowance
Energy	2.33% 67.5kcal	5.8% 169kcal	2900kcal per day for Men 19-50 years
Fat	0.76% 0.73g	0.37% 0.36g	97g per day for Men 19-50 years
Saturated Fat	0.71% 0.23g	0.037% 0.012g	32g per day for Men 19-50 years
Omega 3	7.8% 0.13g	0% 0g	1.6g per day for Men 19-50 years
Omega 6	0.57% 0.097g	0.3% 0.052g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	10% 13g	34% 44g	130g per day for Men 19-50 years
Sugars	4.65% 3.37g	53.6% 39g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	1.86% 1.35g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.97g	NA	g per day for Men 19-50 years
Sucrose	% 0.2g	NA	g per day for Men 19-50 years
Fiber	13.6% 5.16g	13.6% 5.16g	38g per day for Men 19-50 years
Protein	10% 5.6g	4.25% 2.4g	56g per day for Men 19-50 years

Vitamins

	Broccoli	Apricots, dried, sulfured, stewed, without added sugar	Recommended Dietary Allowance
Vitamin A	6.84% 61.5μg	14% 127μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	11.7% 0.14mg	0.83% 0.01mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	18% 0.23mg	3.97% 0.052mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	7.93% 1.27mg	11.3% 1.8mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	22.7% 1.14mg	8.37% 0.42mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	26.7% 0.35mg	7.8% 0.1mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	31.3% 125μg	1.5% 5.95μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	197% 177mg	0.66% 0.6mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	10.3% 1.55mg	20.2% 3.04mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	168% 202μg	1.8% 2.2μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Broccoli	Apricots, dried, sulfured, stewed, without added sugar	Recommended Dietary Allowance
Calcium	9.33% 93mg	3.77% 37.7mg	1000mg per day for Men 19-50 years
Copper	11% 0.097mg	26.7% 0.24mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	18% 1.45mg	23.3% 1.87mg	8mg per day for Men 19-50 years
Magnesium	9.92% 41.7mg	5.2% 22mg	420mg per day for Men 19-50 years
Manganese	18% 0.42mg	7.16% 0.16mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	18.7% 131mg	7.1% 49.6mg	700mg per day for Men 19-50 years
Potassium	18.4% 627mg	24% 816mg	3400mg per day for Men 19-50 years
Selenium	9.02% 4.96μg	2.9% 1.6μg	55μg per day for Men 19-50 years
Sodium	4.37% 65.5mg	0.53% 7.94mg	1500mg per day for Men 19-50 years
Zinc	7.4% 0.81mg	2.53% 0.28mg	11mg per day for Men 19-50 years
Water	4.8% 177g	4.05% 150g	3700g per day for Men 19-50 years

Lets compare vitamin content per 7 ounces of Broccoli vs Apricots, dried, sulfured, stewed, without added sugar:

• Raw Broccoli has 14.2 times more Vitamin B1, 4.5 times more Vitamin B2, 2.7 times more Vitamin B5, 3.4 times more Vitamin B6, 21 times more Vitamin B9, 297.3 times more Vitamin C and 92.4 times more Vitamin K than Apricots, dried, sulfured, stewed, without added sugar.
• While Apricots, dried, sulfured, stewed, without added sugar contain 2.1 times more Vitamin A, 1.4 times more Vitamin B3 and 2 times more Vitamin E than Raw Broccoli.
• Both Raw Broccoli as well as Apricots, dried, sulfured, stewed, without added sugar have insufficient amounts of Vitamin B12 and Vitamin D in 7 oz.

Comparing minerals per 7 ounces for Broccoli vs Apricots, dried, sulfured, stewed, without added sugar:

• Raw Broccoli has 2.5 times more Calcium, 1.9 times more Magnesium, 2.5 times more Manganese, 2.6 times more Phosphorus, 3.1 times more Selenium, 8.3 times more Sodium and 2.9 times more Zinc than Apricots, dried, sulfured, stewed, without added sugar.
• While Apricots, dried, sulfured, stewed, without added sugar contain 2.5 times more Copper, 1.3 times more Iron and 1.3 times more Potassium than Raw Broccoli.
• Both Raw Broccoli and Apricots, dried, sulfured, stewed, without added sugar have similar amounts of Water per 7 oz.

Comparison of macro-nutrients per 7 ounces:

• Raw Broccoli has more Omega 3 and 2.4 times more Protein than Apricots, dried, sulfured, stewed, without added sugar.
• While Apricots, dried, sulfured, stewed, without added sugar contain 2.5 times more Energy, 3.3 times more Carbohydrate and 11.5 times more Sugars than Raw Broccoli.
• Both Raw Broccoli and Apricots, dried, sulfured, stewed, without added sugar have similar amounts of Fiber per 7 oz.
• Both Raw Broccoli as well as Apricots, dried, sulfured, stewed, without added sugar have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 7 oz.