Lets compare vitamin content per 7 ounces of Boiled Baby Frozen Young Lima Beans vs Stir-Fried Mung Beans Sprouts:
Stir-Fried Sprouted Mung Beans contain 2 times more Vitamin B1, 3.3 times more Vitamin B2, 1.6 times more Vitamin B3, 3.2 times more Vitamin B5, 4.4 times more Vitamin B9 and 2.8 times more Vitamin C than Boiled and Drained Baby Frozen Young Lima Beans.
Both Boiled and Drained Baby Frozen Young Lima Beans and Stir-Fried Sprouted Mung Beans have similar amounts of Vitamin B6 per 7 oz.
Both Boiled and Drained Baby Frozen Young Lima Beans as well as Stir-Fried Sprouted Mung Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 7 oz.
Comparing minerals per 7 ounces for Boiled Baby Frozen Young Lima Beans vs Stir-Fried Mung Beans Sprouts:
Boiled and Drained Baby Frozen Young Lima Beans have 2.2 times more Calcium, 1.7 times more Magnesium, 2.8 times more Manganese, 1.4 times more Phosphorus, 1.9 times more Potassium, 2.8 times more Selenium and 3.2 times more Sodium than Stir-Fried Sprouted Mung Beans.
While Stir-Fried Sprouted Mung Beans contain 1.3 times more Copper and 1.6 times more Zinc than Boiled and Drained Baby Frozen Young Lima Beans.
Both Boiled and Drained Baby Frozen Young Lima Beans and Stir-Fried Sprouted Mung Beans have similar amounts of Iron and Water per 7 oz.
Comparison of macro-nutrients per 7 ounces:
Boiled and Drained Baby Frozen Young Lima Beans have 2.1 times more Energy, 4.3 times more Omega 3, 1.8 times more Carbohydrate, 2.5 times more Fiber and 1.5 times more Protein than Stir-Fried Sprouted Mung Beans.
Both Boiled and Drained Baby Frozen Young Lima Beans as well as Stir-Fried Sprouted Mung Beans have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 7 oz.