Lets compare vitamin content per 7 ounces of Boiled New Zealand Spinach vs Frozen Okra:
Boiled and Drained New Zealand Spinach has 5.6 times more Vitamin B6, 1.3 times more Vitamin C, 3.7 times more Vitamin E and 5.9 times more Vitamin K than Frozen Okra, Unprepared.
While Frozen Okra, Unprepared contains 3 times more Vitamin B1, 1.8 times more Vitamin B3 and 18.5 times more Vitamin B9 than Boiled and Drained New Zealand Spinach.
Both Boiled and Drained New Zealand Spinach and Frozen Okra, Unprepared have similar amounts of Vitamin B2 and Vitamin B5 per 7 oz.
Both Boiled and Drained New Zealand Spinach as well as Frozen Okra, Unprepared have insufficient amounts of Vitamin B12 and Vitamin D in 7 oz.
Comparing minerals per 7 ounces for Boiled New Zealand Spinach vs Frozen Okra:
Boiled and Drained New Zealand Spinach has 1.5 times more Selenium and 35.7 times more Sodium than Frozen Okra, Unprepared.
While Frozen Okra, Unprepared contains 1.7 times more Calcium, 1.3 times more Magnesium, 1.7 times more Manganese, 1.9 times more Phosphorus, 2.1 times more Potassium and 1.7 times more Zinc than Boiled and Drained New Zealand Spinach.
Both Boiled and Drained New Zealand Spinach and Frozen Okra, Unprepared have similar amounts of Copper, Iron and Water per 7 oz.
Comparison of macro-nutrients per 7 ounces:
Boiled and Drained New Zealand Spinach has 56 times more Omega 3 than Frozen Okra, Unprepared.
While Frozen Okra, Unprepared contains 2.5 times more Energy, 3.1 times more Carbohydrate, 11.9 times more Sugars, 1.6 times more Fiber and 1.3 times more Protein than Boiled and Drained New Zealand Spinach.
Both Boiled and Drained New Zealand Spinach as well as Frozen Okra, Unprepared have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 7 oz.