Nutrient Comparison: Cooked Chopped Frozen Broccoli VS Cereals, whole wheat hot natural cereal, cooked with water, without salt per 100 g
Compare the macro and micronutrient content in 100 g of Cooked Chopped Frozen Broccoli versus 100 g of Cereals, whole wheat hot natural cereal, cooked with water, without salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cooked Chopped Frozen Broccoli vs Cereals, whole wheat hot natural cereal, cooked with water, without salt:
- 100 grams of Cooked Chopped Frozen Broccoli have more Vitamin A, 1.6 times more Vitamin B2, 1.8 times more Vitamin B6, 4 times more Vitamin B9, more Vitamin C, 5.5 times more Vitamin E and 220.3 times more Vitamin K than Cereals, whole wheat hot natural cereal, cooked with water, without salt.
- While 100 g of Cereals, whole wheat hot natural cereal, cooked with water, without salt contain 1.3 times more Vitamin B1 and 1.9 times more Vitamin B3 than Boiled Chopped Frozen Broccoli.
- 100 grams of Cereals, whole wheat hot natural cereal, cooked with water, without salt have insufficient amounts of Vitamin A, Vitamin C, Vitamin E and Vitamin K
- Both Boiled Chopped Frozen Broccoli as well as Cereals, whole wheat hot natural cereal, cooked with water, without salt have insufficient amounts of Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Cooked Chopped Frozen Broccoli vs Cereals, whole wheat hot natural cereal, cooked with water, without salt:
- 100 grams of Cooked Chopped Frozen Broccoli have 4.7 times more Calcium and 2 times more Potassium than Cereals, whole wheat hot natural cereal, cooked with water, without salt.
- While 100 g of Cereals, whole wheat hot natural cereal, cooked with water, without salt contain 2.4 times more Copper, 1.7 times more Magnesium, 1.4 times more Phosphorus, 18.3 times more Selenium and 1.7 times more Zinc than Boiled Chopped Frozen Broccoli.
- Both Cooked Chopped Frozen Broccoli and Cereals, whole wheat hot natural cereal, cooked with water, without salt contain similar levels of Iron and Water per 100 grams.
- 100 grams of Cooked Chopped Frozen Broccoli lack sufficient amounts of Selenium
- 100 grams of Cereals, whole wheat hot natural cereal, cooked with water, without salt lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Cooked Chopped Frozen Broccoli have 2.8 times more Omega 3, 18.4 times more Sugars, 1.9 times more Fiber and 1.6 times more Protein than Cereals, whole wheat hot natural cereal, cooked with water, without salt.
- While 100 g of Cereals, whole wheat hot natural cereal, cooked with water, without salt contain 2.2 times more Energy and 2.6 times more Carbohydrate than Boiled Chopped Frozen Broccoli.
- 100 grams of Cooked Chopped Frozen Broccoli provide inadequate amounts of Energy
- 100 grams of Cereals, whole wheat hot natural cereal, cooked with water, without salt provide inadequate amounts of Omega 3
- Both Boiled Chopped Frozen Broccoli as well as Cereals, whole wheat hot natural cereal, cooked with water, without salt provide inadequate amounts of Omega 6 in 100 grams.