Lets compare vitamin content per 100 grams of Broccoli vs Asian Pears:
Raw Broccoli has more Vitamin A, 7.9 times more Vitamin B1, 11.7 times more Vitamin B2, 2.9 times more Vitamin B3, 8.2 times more Vitamin B5, 8 times more Vitamin B6, 7.9 times more Vitamin B9, 23.5 times more Vitamin C, 6.5 times more Vitamin E and 22.6 times more Vitamin K than Raw Asian Pears.
Both Raw Broccoli as well as Raw Asian Pears have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Broccoli vs Asian Pears:
Raw Broccoli has 11.8 times more Calcium, more Iron, 2.6 times more Magnesium, 3.5 times more Manganese, 6 times more Phosphorus, 2.6 times more Potassium, 25 times more Selenium, more Sodium and 20.5 times more Zinc than Raw Asian Pears.
Both Raw Broccoli and Raw Asian Pears have similar amounts of Copper and Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Broccoli has 63 times more Omega 3 and 5.6 times more Protein than Raw Asian Pears.
While Raw Asian Pears contain 1.6 times more Carbohydrate, 4.1 times more Sugars and 1.4 times more Fiber than Raw Broccoli.
Both Raw Broccoli and Raw Asian Pears have similar amounts of Energy per 100 g.
Both Raw Broccoli as well as Raw Asian Pears have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.