Lets compare vitamin content per 100 grams of Broccoli vs Oriental Radishes:
Raw Broccoli has more Vitamin A, 3.6 times more Vitamin B1, 5.9 times more Vitamin B2, 3.2 times more Vitamin B3, 4.2 times more Vitamin B5, 3.8 times more Vitamin B6, 2.3 times more Vitamin B9, 4.1 times more Vitamin C, more Vitamin E and 338.7 times more Vitamin K than Raw Oriental Radishes.
Both Raw Broccoli as well as Raw Oriental Radishes have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Broccoli vs Oriental Radishes:
Raw Broccoli has 1.7 times more Calcium, 1.8 times more Iron, 1.3 times more Magnesium, 5.5 times more Manganese, 2.9 times more Phosphorus, 1.4 times more Potassium, 3.6 times more Selenium, 1.6 times more Sodium and 2.7 times more Zinc than Raw Oriental Radishes.
While Raw Oriental Radishes contain 2.3 times more Copper than Raw Broccoli.
Both Raw Broccoli and Raw Oriental Radishes have similar amounts of Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Broccoli has 1.9 times more Energy, 2.2 times more Omega 3, 1.6 times more Carbohydrate, 1.6 times more Fiber and 4.7 times more Protein than Raw Oriental Radishes.
While Raw Oriental Radishes contain 1.5 times more Sugars than Raw Broccoli.
Both Raw Broccoli as well as Raw Oriental Radishes have insufficient amounts of Fat, Omega 6, Cholesterol, Glucose and Sucrose in 100 g.