Lets compare vitamin content per 100 grams of Broccoli vs Turnip Greens:
Raw Broccoli has 1.5 times more Vitamin B5 and 1.5 times more Vitamin C than Raw Turnip Greens.
While Raw Turnip Greens contain 18.7 times more Vitamin A, 1.5 times more Vitamin B6, 3.1 times more Vitamin B9, 3.7 times more Vitamin E and 2.5 times more Vitamin K than Raw Broccoli.
Both Raw Broccoli and Raw Turnip Greens have similar amounts of Vitamin B1, Vitamin B2 and Vitamin B3 per 100 g.
Both Raw Broccoli as well as Raw Turnip Greens have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Broccoli vs Turnip Greens:
Raw Broccoli has 1.6 times more Phosphorus, 2.1 times more Selenium and 2.2 times more Zinc than Raw Turnip Greens.
While Raw Turnip Greens contain 4 times more Calcium, 7.1 times more Copper, 1.5 times more Iron, 1.5 times more Magnesium and 2.2 times more Manganese than Raw Broccoli.
Both Raw Broccoli and Raw Turnip Greens have similar amounts of Potassium, Sodium and Water per 100 g.
Comparison of macro-nutrients per 100 grams:
Raw Broccoli has 2.1 times more Sugars and 1.9 times more Protein than Raw Turnip Greens.
While Raw Turnip Greens contain 1.3 times more Omega 3 than Raw Broccoli.
Both Raw Broccoli and Raw Turnip Greens have similar amounts of Energy, Carbohydrate and Fiber per 100 g.
Both Raw Broccoli as well as Raw Turnip Greens have insufficient amounts of Fat, Omega 6, Cholesterol, Fructose, Glucose and Sucrose in 100 g.