Nutrient Comparison: Canned Carrots with Salt VS Canned Pinto Beans with Liquids per 100 g
Compare the macro and micronutrient content in 100 g of Canned Carrots with Salt versus 100 g of Canned Pinto Beans with Liquids to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Canned Carrots with Salt vs Canned Pinto Beans with Liquids:
- 100 grams of Canned Carrots with Salt have more Vitamin A, 1.9 times more Vitamin B2, 2.1 times more Vitamin B3, 1.5 times more Vitamin B6, 3.9 times more Vitamin C, 1.3 times more Vitamin E and 4.7 times more Vitamin K than Canned Pinto Beans with Liquids.
- While 100 g of Canned Pinto Beans Solids and Liquids contain 2.9 times more Vitamin B1 and 2.7 times more Vitamin B9 than Drained Canned Carrots with Salt.
- Both Canned Carrots with Salt and Canned Pinto Beans with Liquids provide similar amounts of Vitamin B5 per 100 grams.
- 100 grams of Canned Carrots with Salt have insufficient amounts of Vitamin B1
- 100 grams of Canned Pinto Beans with Liquids have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B3, Vitamin C and Vitamin K
- Both Drained Canned Carrots with Salt as well as Canned Pinto Beans Solids and Liquids have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Canned Carrots with Salt vs Canned Pinto Beans with Liquids:
- 100 grams of Canned Carrots with Salt have 1.4 times more Manganese than Canned Pinto Beans with Liquids.
- While 100 g of Canned Pinto Beans Solids and Liquids contain 1.9 times more Calcium, 1.6 times more Copper, 2.3 times more Iron, 4.1 times more Magnesium, 3.8 times more Phosphorus, 1.5 times more Potassium and 2.2 times more Zinc than Drained Canned Carrots with Salt.
- Both Canned Carrots with Salt and Canned Pinto Beans with Liquids contain similar levels of Sodium and Water per 100 grams.
- 100 grams of Canned Carrots with Salt lack sufficient amounts of Magnesium
Comparison of macro-nutrients per 100 grams:
- 100 grams of Canned Carrots with Salt have 2.4 times more Sugars than Canned Pinto Beans with Liquids.
- While 100 g of Canned Pinto Beans Solids and Liquids contain 3.3 times more Energy, 10.7 times more Omega 3, 2.7 times more Carbohydrate, 3.1 times more Fiber and 7.2 times more Protein than Drained Canned Carrots with Salt.
- 100 grams of Canned Carrots with Salt provide inadequate amounts of Energy, Omega 3 and Protein
- Both Drained Canned Carrots with Salt as well as Canned Pinto Beans Solids and Liquids provide inadequate amounts of Omega 6 in 100 grams.