Lets compare vitamin content per 100 grams of Canned Carrots with Salt vs Snacks, popcorn, microwave, low fat:
Drained Canned Carrots with Salt have 46.5 times more Vitamin A, more Vitamin C, 1.5 times more Vitamin E and 6.5 times more Vitamin K than Snacks, popcorn, microwave, low fat.
While Snacks, popcorn, microwave, low fat contain 19.4 times more Vitamin B1, 3.7 times more Vitamin B2, 3.8 times more Vitamin B3, 1.5 times more Vitamin B6 and 1.9 times more Vitamin B9 than Drained Canned Carrots with Salt.
Both Drained Canned Carrots with Salt as well as Snacks, popcorn, microwave, low fat have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Canned Carrots with Salt vs Snacks, popcorn, microwave, low fat:
Drained Canned Carrots with Salt have 2.3 times more Calcium and 33.2 times more Water than Snacks, popcorn, microwave, low fat.
While Snacks, popcorn, microwave, low fat contain 5.2 times more Copper, 3.6 times more Iron, 18.9 times more Magnesium, 11 times more Phosphorus, 1.3 times more Potassium, 21.5 times more Selenium, 2.6 times more Sodium and 14.7 times more Zinc than Drained Canned Carrots with Salt.
Comparison of macro-nutrients per 100 grams:
Drained Canned Carrots with Salt have 2.7 times more Sugars than Snacks, popcorn, microwave, low fat.
While Snacks, popcorn, microwave, low fat contain 17 times more Energy, 50 times more Fat, 39.3 times more Saturated Fat, 22.5 times more Omega 3, 42 times more Omega 6, 13 times more Carbohydrate, 9.5 times more Fiber and 19.7 times more Protein than Drained Canned Carrots with Salt.
Both Drained Canned Carrots with Salt as well as Snacks, popcorn, microwave, low fat have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.