Nutrient Comparison: Canned Carrots with Liquids and Salt VS Canned Mushrooms per 100 g
Compare the macro and micronutrient content in 100 g of Canned Carrots with Liquids and Salt versus 100 g of Canned Mushrooms to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Canned Carrots with Liquids and Salt vs Canned Mushrooms:
- 100 grams of Canned Carrots with Liquids and Salt have more Vitamin A, 1.3 times more Vitamin B2, 1.8 times more Vitamin B6, more Vitamin C, 73 times more Vitamin E and more Vitamin K than Canned Mushrooms.
- While 100 g of Canned Mushrooms, Solids contain 4.5 times more Vitamin B1, 3.8 times more Vitamin B3, 5.8 times more Vitamin B5 and 1.5 times more Vitamin B9 than Canned Carrots Solids and Liquids with Salt.
- 100 grams of Canned Carrots with Liquids and Salt have insufficient amounts of Vitamin B1
- 100 grams of Canned Mushrooms have insufficient amounts of Vitamin A, Vitamin B2, Vitamin C, Vitamin E and Vitamin K
- Both Canned Carrots Solids and Liquids with Salt as well as Canned Mushrooms, Solids have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Canned Carrots with Liquids and Salt vs Canned Mushrooms:
- 100 grams of Canned Carrots with Liquids and Salt have 2.8 times more Calcium, 5.2 times more Manganese and 1.3 times more Potassium than Canned Mushrooms.
- While 100 g of Canned Mushrooms, Solids contain 2.3 times more Copper, 1.5 times more Iron, 1.7 times more Magnesium, 3.3 times more Phosphorus, 10.3 times more Selenium, 1.8 times more Sodium and 2.5 times more Zinc than Canned Carrots Solids and Liquids with Salt.
- Both Canned Carrots with Liquids and Salt and Canned Mushrooms contain similar levels of Water per 100 grams.
- 100 grams of Canned Carrots with Liquids and Salt lack sufficient amounts of Selenium
- 100 grams of Canned Mushrooms lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 grams:
- 100 g of Canned Mushrooms, Solids contain 1.3 times more Fiber and 3.2 times more Protein than Canned Carrots Solids and Liquids with Salt.
- Both Canned Carrots with Liquids and Salt and Canned Mushrooms offer comparable quantities of Carbohydrate and Sugars per 100 grams.
- 100 grams of Canned Carrots with Liquids and Salt provide inadequate amounts of Protein
- Both Canned Carrots Solids and Liquids with Salt as well as Canned Mushrooms, Solids provide inadequate amounts of Energy, Omega 3 and Omega 6 in 100 grams.